19 bloody mary clamato Recipes

clamato juice, chilled, dill pickle juice, worcestershire sauce, celery salt, pepper, hot pepper sauce, vodka , optional, ice cubes, celery ribs, pepperoni-flavored meat snack sticks, dill pickle spears, pitted ripe olives

tomato juice, clamato juice, vodka, prepared horseradish, worcestershire sauce, soy sauce, wasabi powder, celery salt, lemon , juice of, lime , juice of, hot sauce, coarse salt, old bay seasoning, stalk celery (optional), cucumber, cut in spears (optional), lemon slices (optional) or lime slice (optional)

tomato juice, clamato, celery salt, black pepper, worcestershire, lemon juice, tabasco to taste, vodka, garnish as you like .

vodka, clamato juice, sacramento tomato juice (specifically), a tsp rose s lime juice, worcestershire sauce (creative judgment), tabasco sauce (creative judgment), lemon wedge, lime wedge, black pepper, celery salt, ice cubes, stalk celery

white tequila, tomato juice (or clamato juice), lemon juice (or lime juice), tabasco sauce (or more to taste), worcestershire sauce (optional), celery salt

clamato juice, beef bouillon cubes (disolved in 2 cups of water), vodka, celery salt, hot sauce, worcestershire sauce

vodka, tomato juice, clamato juice, worcestershire sauce, tabasco sauce, paprika, celery salt, salt, lemon juice

parts vodka, parts clamato juice, heaping tsp horseradish, worcestershire sauce, hot sauce, fresh lime juice, celery salt, fresh ground black pepper, fresh lime, green olives, pickled herring marinated in wine sauce, toothpick, wine sauce from pickled herring

tomato juice or 4 cups clamato juice, fresh lemon juice, fresh lime juice, hot pepper sauce or 2 tsp tabasco sauce, vodka or 1 cup peppar, worcestershire sauce, garlic salt, dried oregano, pepper, oregano, celery ribs, pimento stuffed olives

clam-tomato cocktail (recommended : clamato), vodka, prepared horseradish, worcestershire sauce, celery salt, granulated garlic, hot sauce (recommended : tabasco), crudites for serving, like celery stalks, peeled whole carrots, pickled asparagus, pitted olives, pickled pearl onions, marinated mushrooms, cornichon pickles, pimentos, and large caperberries, special equipment : cocktail picks

parts) vodka of your choice, parts) clamato juice, horseradish heaping teaspoon, worcestershire sauce, hot sauce, fresh lime juice, pickled herring marinated in wine sauce, wine sauce from herring jar, celery salt, fresh ground pepper, whole wedge fresh lime, whole green olives, toothpick

sun-dried tomatoes, vegetable juice*, divided, clamato, horseradish, fresh lemon juice, worcestershire sauce, hot sauce, celery salt, beef base, vodka, chilled

vodka, orange-flavored liqueur (triple sec, cointreau, grand marnier), lime juice, tomato juice (i prefer clamato), chunks feta, worcestershire sauce, tabasco sauce, jamaican jerk seasoning (or caribbean jerk)

ice, salt , for around rim, clamato juice, beer, bloody mary mix, lime juice, soy sauce, tabasco sauce, worcestershire sauce, lime wedges

firm fish fillets, cut into bite-sized pieces (such as dolphin or wahoo), onions, diced, new potatoes or 5 large potatoes, peeled and cut into bite-size pieces (not baking potatoes), clamato juice (clam & tomato juice mixture), worcestershire sauce, stalks celery, diced, salt, black pepper, garlic salt, onion powder, basil leaves, crushed red pepper flakes , to taste (optional), spicy hot v8 or 1/2 gallon bloody mary mix