77 biscotti sliced Recipes
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biscotti crust, almond apricot glaze biscotti and12 Morebiscotti crust, almond apricot glaze biscotti, butter unsalted, at room temperature, sugar granulated, flour , all-purpose, lemon cheesecake filling, cream cheese, mascarpone cheese (see below ), sugar granulated, eggs, lemon zest finely chopped, lemon juice, almonds sliced (optional)1 hour 10 min, 14 ingredients
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sliced almonds, toasted,divided, butter, softened, sugar and10 Moresliced almonds, toasted,divided, butter, softened, sugar, cocoa, baking powder, baking soda, salt, eggs, almond extract, all-purpose flour, semi-sweet chocolate chips (optional), white chocolate chips (optional), shortening (optional)1 hour 20 min, 13 ingredients
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semisweet chocolate, fine-quality, hot brewed coffee and20 Moresemisweet chocolate, fine-quality, hot brewed coffee, liqueur , faretti biscotti, sugar, all-purpose flour, unsweetened cocoa powder (i used 1/2 special dark and 1/2 regular), baking soda, baking powder, sea salt (fleur de sel), eggs, vegetable oil, buttermilk , well-shaken, vanilla, almond extract, liqueur (for drizzling on cake), semisweet chocolate, fine-quality, heavy cream, sugar, liqueur, unsalted butter, orange marmalade, warmed (raspberry,blackberry perseveres can be used), toasted sliced almonds (marcona spanish is a great choice)1 hour 30 min, 22 ingredients
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butter, softened (1 stick), eggs, almond extract and10 Morebutter, softened (1 stick), eggs, almond extract, all-purpose flour, cocoa powder, baking powder, salt, almonds, sliced, semi-sweet chocolate chips, shortening (do not use butter, margarine or oil), white chocolate chips, shortening (do not use butter, margarine or oil), almonds, sliced (optional)1 hour 15 min, 13 ingredients
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salted butter, melted, eggs, granulated sugar and11 Moresalted butter, melted, eggs, granulated sugar, vanilla extract, almond extract, orange zest, lemon zest, all-purpose flour, baking powder, dried cranberries, almonds, sliced, pistachios, chopped, melted chocolate (optional)1 hour 45 min, 14 ingredients
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Biscottiseveral years ago my sister (jan) and myself where playin... and2 Moreseveral years ago my sister (jan) and myself where playing with biscotti recipes. we came up with a very easy and simple way to make biscotti ( a semi sweet scone like bisquit), we used about 4 cups bisquick and about 1 cup sugar (use what fits your taste),1 cup chopped pecans and 1 cup chopped dried cranberries. mix the ingredients well (with enough milk to make a thick dough) and put on a non stick baking sheet. form the dough into a half moon shape and bake. let cool, slice and drizzle with an icing made from melted chocolate or powdered sugar, vanilla and milk mixed thick ( imperial icing). we made several kinds and this is the 1 we liked best. i hope you try this easy way, it is good., i found a hard biscotti recipe and you can see it below and it is the real way to make biscotti., we didn tsp cook the biscotti twice , because we liked it baked once. biscotti is baked once whole and then sliced and baked again. it comes out pretty crisp.30 min, 3 ingredients
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Biscotti Trifle (Emeril Lagasse)pastry cream, crumbled or chopped biscotti and5 Morepastry cream, crumbled or chopped biscotti, coffee-flavored liqueur, sliced strawberries, cream, mint sprigs, chocolate shavings1 hour 5 min, 7 ingredients
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Biscotticps flour, baking powder, salt, cp sugar 2 eggs, egg yolks and15 Morecps flour, baking powder, salt, cp sugar 2 eggs, egg yolks, melted butter, shredded orange or lemon peel, cp chopped almonds , hazelnuts or pistacios, preheat oven to 325, place dry ingredients in large bowl and mix, make well in center of flour mixture and add eggs, yolks, butter and peel, stir til dough begins to form a ball, add nuts and mix well, turn dough out onto a lightly floured board and devide into three pieces., shape each portion into a 14 inch log and place on lightly greased baking sheet, bake for 30 minutes or untill firm and light brown, oven and cool about 15 minutes, place on cutting board and carefully slice diagonally., place slices on cookie shhe and bake 10 minutes, turn over and bake another 10 minutes, these will be very crisp and a beautiful golden brown. they are definitely worth the work. taste great with a good cup of tea.1 hour , 20 ingredients
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Fresh Fruit Compote with Hazelnut-Cinnamon Biscottioranges, basket fresh strawberries, hulled, sliced and6 Moreoranges, basket fresh strawberries, hulled, sliced, kiwis, peeled, sliced, orange juice, sugar, ground cinnamon, fresh mint sprigs (optional), hazelnut-cinnamon biscotti8 ingredients
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Basic Biscottiall-purpose flour and7 Moreall-purpose flour, sugar - don tsp use splenda , doesn tsp work here. = ), baking powder, salt, almonds (slivered, sliced, or whole: see note ), eggs at room temperature, melted butter, extract - orange , lemon, almond or 1 tsp pure vanilla extract8 ingredients
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Power Biscottiall-purpose flour, sugar, quick-cooking oats and10 Moreall-purpose flour, sugar, quick-cooking oats, sliced almonds, chopped dried apricots, wheat bran, flaxseed, baking powder, vegetable oil, almond extract, vanilla extract, eggs13 ingredients
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Almond Biscottisugar, butter softened and10 Moresugar, butter softened, water or freshly squeezed orange juice, almond extract, vanilla, eggs, zest of 1 orange or lemon, baking powder, salt, unbleached all-purpose flour, almonds slivered or sliced, dried red raspberries or other dried fruit12 ingredients
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Soft Spice Biscottigranulated sugar, dark brown sugar, sliced almonds and9 Moregranulated sugar, dark brown sugar, sliced almonds, vegetable oil, ground cinnamon, water, egg whites, egg, all-purpose flour, baking powder12 ingredients
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