7 beef stroganoff hungarian Recipes
-
oil , plus more if needed and12 Moreoil , plus more if needed, beef bottom round steaks, cut in 2 inch cubes, sweet hungarian paprika, salt, pepper, fresh mushrooms, sliced, onions, sliced, beef broth (double strength), water, cornstarch, sour cream, dried dill, hot fresh cooked egg noodles9 hour 10 min, 13 ingredients
-
baking potatoes, butter or 2 tbsp margarine and10 Morebaking potatoes, butter or 2 tbsp margarine, onion, chopped, sliced mushrooms, rinsed,patted dry with paper towels, beef tenderloin steaks or 12 oz steaks, cut into 3/4 inch pieces, salt, hungarian paprika, black pepper, canned beef broth, light sour cream or 1/2 cup single cream, all-purpose flour, chopped fresh chives (optional) or chopped parsley (optional)36 min, 12 ingredients
-
-
Bermuda Beef Stroganoff (Caribbean)beef stock and15 Morebeef stock, filet of beef , cut into 2-inchx1-inchx 1/4-inch slices, unsalted butter, vegetable oil, onion, sliced, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, dill pickles, chopped, brandy, whipping cream, sweet hungarian paprika, fettuccine, fresh lemon juice, drops hot pepper sauce, sour cream, fresh parsley, chopped50 min, 16 ingredients
-
Hungarian Beef Stroganoff for the Slow Cookerolive oil and13 Moreolive oil, lean stewing beef, cut in 1 . 5-inch chunks and patted dry, red onions, chopped, green bell pepper, cut in half & then in 1/2-inch strips, button mushrooms, sliced, paprika , high quality, beef broth, marjoram, dried, caraway seed, crushed with a mortar & pestle, tomato paste, garlic cloves, peeled & stuck on toothpicks, low-fat sour cream, flour, salt , to taste6 hour 20 min, 14 ingredients
-
-
Tri-Tip Beef Stroganoff With Wild Mushrooms on Sourdough Toastsunsalted butter, divided, extra-virgin olive oil, divided and14 Moreunsalted butter, divided, extra-virgin olive oil, divided, assorted fresh wild mushroom, cut into 1/4-inch-thick slices (such as chanterelle , oyster, crimini, and stemmed shiitake), coarse kosher salt, dry white vermouth or 1/4 cup dry sherry, creme fraiche or 1/4 cup heavy whipping cream, tri-tip roast , excess fat trimmed, meat cut against grain into 1/4-inch-thick slices, slices cut crosswise into 3-i, sliced shallot (about 4 large), all-purpose flour, tomato paste, tomato paste, beef broth, sweet hungarian paprika, crusty sourdough bread (5 x 3 x 1/2-inch slices), sour cream, chopped fresh italian parsley20 min, 16 ingredients
Related searches:
- strawberry glaze pancakes
- main dish yams
- italian steak dinners
- cheesecake brownies with cake mix
- semolina almond cake butter
- lime garlic sauce for fish
- flounder parmesan mayonnaise
- yogurt parfait low fat
- cruzan rum
- vanilla souffle gelatin
- oatmeal coconut cookies
- indian onion
- creme fraiche with smoked salmon
- healthy paste
- campbell cheese soup enchiladas
- microwave toffee
- jewish chicken rice soup
- baked salmon with soy sauce and maple syrup
- lemon pineapple cake cool whip
- onion and garlic pork roast