8 beef and pork bratwurst Recipes

pork (boston cut or a cut with simular fat content), lean beef (93% lean or better yet, veal), salt, onion powder, garlic powder, white pepper, marjoram, parsley, nutmeg, celery seed, ground ginger, ground mace, cardamom, beer, water (may use 8 oz red wine instead of beer and )

coarse-ground pork, coarse-ground veal or 1 lb beef, ground celery seed, ground caraway, powdered milk, egg, onion powder , salt and pepper to taste, fresh-grated lemon peel, dried parsley, water

barbecue sauce, ketchup, sugar, brown sugar, ground mustard, salt, chili powder, pepper, ground beef, cooked and drained, bacon strips, cooked and crumbled, uncooked johnsonville original bratwurst, cut into 1-inch slices, cooked and drained, kidney beans, rinsed and drained, pork and beans, lima beans, rinsed and drained, chili beans, undrained

boneless beef, cubed, boneless pork, cubed, pickling salt, coarsely ground black pepper, saltpeter, pork sausage casings (9 to 10 feet), hickory chips soaked in water

brown sugar, ketchup, ground mustard, barbecue sauce, sugar, chili powder, salt, pepper, ground beef, cooked and drained, bacon, cooked and crumbled, johnsonville original bratwurst , cut into 1-inch slices, kidney beans, rinsed and drained, pork and beans, chili beans, undrained, lima beans, rinsed and drained

chuck roast (cubed ), pork shoulder (cubed ), bratwurst (johnsonville beer brats), ground beef, salsa (use your favorite ), diced tomatoes, ground cumin (freshly toasted and ground ), chili powder (homemade is the best. see my recipe), tomato paste, chipotle peppers, beer (i like shiner bock. don tsp go with a darker than that), salt (smoked ), peanut oil, tortilla chips (crushed )