25147 baunjan afghan eggplant yogurt Recipes
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globe eggplant, salt, oil (for frying ), olive oil and8 Moreglobe eggplant, salt, oil (for frying ), olive oil, butter or 1 tsp ghee, onion, sliced thinly, green bell pepper, seeded and sliced thinly (optional), red pepper flakes , to taste, chopped tomatoes , with juice, strained yogurt (also known as yogurt cheese or chakah ), crushed garlic , to taste, salt , to taste1 hour , 12 ingredients
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eggplants, olive oil, garlic, peeled and crushed, salt and8 Moreeggplants, olive oil, garlic, peeled and crushed, salt, fresh ground black pepper, drained yogurt, fresh mint, chopped or 1 tsp dried mint, fresh lime juice, powdered saffron, threads in (optional), water (optional), drained yogurt, fresh mint leaves50 min, 12 ingredients
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eggplant (500g) and12 Moreeggplant (500g), yellow onions (for americans ) or 1 large brown onion, quartered (for australians), olive oil , for brushing the eggplant and onions, garlic cloves, to taste, packaged breadcrumbs, cumin, greek yogurt or 2 tbsp your favourite plain yogurt, fresh flat-leaf parsley, finely chopped, cider vinegar, lemon juice, olive oil, fresh ground black pepper , to taste, chopped walnuts1 hour 15 min, 13 ingredients
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eggplants , cut in half lengthwise and seeded and8 Moreeggplants , cut in half lengthwise and seeded, extra virgin olive oil, garlic, peeled and crushed, salt, freshly ground black pepper, fat free yogurt , drained in cheesecloth for 3 hours, fresh mint, chopped, saffron , dissolved in 1 tbsp hot water, walnuts, chopped (optional)9 ingredients
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eggplants, salt, onions, chopped, garlic, crushed and9 Moreeggplants, salt, onions, chopped, garlic, crushed, olive oil, dried basil, dried oregano, tomato puree, water, ground black pepper, plain low-fat yogurt, wheat germ or whole wheat breadcrumbs, grated parmesan cheese1 hour 10 min, 13 ingredients
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eggplant , halved lengthwise, olive oil for greasing and8 Moreeggplant , halved lengthwise, olive oil for greasing, eggs, separated, parmigiano-reggiano, finely grated with a rasp (1/2 cup), garlic clove, minced, fresh lemon juice, black pepper, salt, unsalted butter, melted, accompaniments: whole-milk yogurt ; chopped fresh mint112 hour , 10 ingredients
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eggplant , cut into 1 1/2 centimeter cubes, with skin and16 Moreeggplant , cut into 1 1/2 centimeter cubes, with skin, kosher salt, brown mustard seeds, canola oil, onion, diced, garlic cloves, minced, fresh ginger, minced, cumin, ground, coriander, freshly ground, cardamom, freshly ground, garam masala, cayenne, diced tomatoes, frozen spinach, thawed and drained, plain yogurt, cilantro, chopped1 hour 5 min, 17 ingredients
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Bouranee Baunjan Afghan Eggplant With Yogurt Sauce Recipeeggplants (1 kg total ), salt, oil (for frying ) and8 Moreeggplants (1 kg total ), salt, oil (for frying ), onions, sliced, green pepper, seeded, sliced, ripe tomatoes , peeled salt, hot chili pepper, water, yogurt (drained overnight), garlic clove (or more ), salt50 min, 11 ingredients
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Eggplant (Aubergine) Raitaeggplant, yogurt, garlic cloves, crushed and6 Moreeggplant, yogurt, garlic cloves, crushed, green chilies, chopped, mint leaf, washed and finely chopped, chat masala (optional), flour, salt, oil (for frying )20 min, 9 ingredients
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Eggplant-yogurtplain yogurt, sized onion finely chopped . and6 Moreplain yogurt, sized onion finely chopped ., garlic(crushed ), a small piece of ginger finely grated, eggplant finely chopped, powdered paprika ., olive oil ., salt to taste8 ingredients
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Eggplant Slices with Pomegranate, Yogurt, and Tahinieggplant, olive oil, salt, molasses, red wine vinegar and4 Moreeggplant, olive oil, salt, molasses, red wine vinegar, plain nonfat yogurt, garlic, tahini, pine nuts9 ingredients
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Eggplant with Minty Sauce and Yogurt (Sara Moulton)eggplant, salt, peanut or canola oil and10 Moreeggplant, salt, peanut or canola oil, onion, very finely chopped, garlic cloves, peeled and very finely chopped, canned plum tomatoes, finely chopped , plus 1/4 cup of the can liquid, chopped fresh mint leaves, ground cumin, ground coriander, cayenne, plain yogurt, peanut or canola oil, for deep-frying, mint sprigs or leaves ,for garnishing1 hour 45 min, 13 ingredients
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Eggplant And Yogurt With Mustard Seedeggplant cut into 1 cubes and9 Moreeggplant cut into 1 cubes, black mustard seeds powdered in a coffee grinder, water, cayenne pepper, mustard oil, panch pharon mix, yogurt, salt, freshly ground black pepper, cardamom20 min, 10 ingredients
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Eggplant Spread With Yogurt and Parsley (Melintzanosalata)eggplants (about 2 lb), extra-virgin olive oil, divided and9 Moreeggplants (about 2 lb), extra-virgin olive oil, divided, fresh parsley leaves, divided, coarsely chopped green onions, red wine vinegar, garlic cloves, quartered, bottled pepperoncini pepper, capers, salt, freshly ground black pepper, carton plain low-fat yogurt11 ingredients
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