25 barbecue little Recipes

little smokies sausages, cooked spaghetti, barbecue sauce, mozzarella cheese (optional)

little smokies sausages, grape jelly, barbecue sauce or 42 oz your favorite chili sauce

white onion, diced, olive oil, fresh vine ripe tomatoes, chopped or 1 (15 oz) can canned tomatoes with juice, honey, barbecue sauce, sugar or 2 (1 g) packets splenda substitute, yellow mustard, brown sugar (optional), sweet green peppers, cored, seeded, diced, chunks, little smokies sausages, plain

little smokies sausage, ketchup, barbecue sauce, brown sugar

diced tomatoes , drained a little (or a lot, depending on the amount of liquid, see update notes above), tomato ketchup, chicken stock (perhaps use only if mixture seems too dry, see update notes above) (optional), dijon mustard, soy sauce, chopped fresh parsley, brown sugar, ground cumin, chili powder or 1 tsp chili paste, bought chinese barbecue pork, shredded (or any other cooked meat, if you prefer), bread rolls, inner iceberg lettuce leaf, sour cream or 1/2 cup , to taste

cooking oil (use as little as you can), onion, finely chopped, stalk celery, chopped, green pepper, chopped (optional), ground chuck, ketchup (can use a little more), barbecue sauce (i like sweet baby ray s), water, brown sugar, dry mustard, worcestershire sauce, cider vinegar, salt, black pepper, nutmeg

fresh jalapeno peppers, bacon, little smokies sausages, cream cheese (room temperature ), paprika, cayenne pepper, your favorite barbecue rub (or cayenne plus brown sugar), favorite sweet barbecue sauce (cut with cran apple juice)

little smokies sausage, ketchup, brown sugar, worcestershire sauce, barbecue sauce

smoked sausages, ketchup, barbecue sauce, light brown sugar, worcestershire sauce

hillshire farms little smokies sausage (plain ), concord grape jelly, apple butter (homemade or store brand ), pineapple topping, kraft original barbecue sauce

brown sugar, salt, dry mustard, chili powder, paprika, pepper, water, lemon juice, worcestershire sauce, vinegar, catsup, butter or 2 tbsp margarine, little smokies sausage

ears corn (i prefer both) or 6 -8 ears white corn (i prefer both), milk, bell pepper (color is your preference), salt, fresh black pepper, bacon (for 8 ears , a little less for 6)

barbecue sauce, steak sauce, balsamic vinegar, garlic powder, hot sauce, beer, garlic cloves, minced

pork butt or 3 -5 lbs pork shoulder, onion, sliced, garlic cloves, smashed, ginger beer (1 bottle), pendleton original barbecue sauce (large bottle), pepper, paprika, mustard, coffee, ginger, sugar, salt

chicken wings, with tips removed, all-purpose flour, masterpiece barbecue sauce, honey, mustard, jalapenos ( your choice )

little smokies sausages, apricot jam, kraft original barbecue sauce, lemon juice, creamy peanut butter, beef broth

prepared pizza crust, barbecue sauce, little smokies sausages, pre-shredded mozzarella cheese, frozen potatoes, tomato (optional), onion (optional), green pepper (optional)

ground chicken, egg, beaten, salt and pepper, breadcrumbs, bacon, fried & crumbled, instant minced garlic or 2 cloves fresh garlic, minced, instant minced onion or 3 tbsp fresh onions, minced, mushrooms, minced, ketchup, worcestershire sauce, barbecue sauce (your choice ), hot sauce (i like peri peri but again your choice and use as much or as little as you like), lite olive oil