13 banana pecan butterscotch Recipes
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Banana Pecan Butterscotch Piepecan halves, toasted, butter, melted, light brown sugar and6 Morepecan halves, toasted, butter, melted, light brown sugar, vanilla extract, graham cracker crust, firm banana, sliced very thin, instant butterscotch pudding mix, half-and-half, vanilla extract1 hour 15 min, 9 ingredients
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Butterscotch Banana Barsbutter,softened, firm packed brown sugar, egg and7 Morebutter,softened, firm packed brown sugar, egg, vanilla extract, banana,mashed, baking powder, flour, salt, chopped nuts (i use pecans), butterscotch chips40 min, 10 ingredients
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Butterscotch Banana Cheesecakepecan halves, honey maid graham wafers, brown sugar and10 Morepecan halves, honey maid graham wafers, brown sugar, butter, melted, jell-o butterscotch cooked pudding and pie filling (6 serving size), brown sugar, milk, philadelphia brick cream cheese, softened, eggs, mashed ripe banana, vanilla extract, sour cream, icing sugar1 min, 13 ingredients
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Butterscotch Bananas with Vanilla Ice Creampecans, unsalted butter , cut into pieces and5 Morepecans, unsalted butter , cut into pieces, dark brown sugar, ground cinnamon, bananas, peeled and sliced on the diagonal, dark rum, vanilla ice cream7 ingredients
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Easy Butter Pecan Banana Cakebanana, mashed, yellow cake mix and6 Morebanana, mashed, yellow cake mix, instant butter pecan pudding mix or 1 (3 1/2 oz) package instant butterscotch pudding mix, eggs, water, oil (or add part applesauce for less fat), baking powder, pecans or 1/2 cup walnuts, chopped50 min, 8 ingredients
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Puffy Pancakes With Nutty Banana Butterscotchi can'tsp believe it's not butter spread, eggs, skim milk and8 Morei can tsp believe it s not butter spread, eggs, skim milk, flour, splenda sugar blend for baking, light brown sugar, water, salt, fat free sour cream, bananas, peeled and sliced, walnuts, toasted (or pecans)40 min, 11 ingredients
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Creamy Butterscotch Fondue (Emeril Lagasse)sugar, water, lemon juice, cold, unsalted butter and12 Moresugar, water, lemon juice, cold, unsalted butter, heavy cream, chopped toasted pecans or walnuts, cubed lb cake, soft ladyfingers, cubed brownies, banana chunks, fresh strawberries, orange segments, sliced pears or apples, dried fruits, chocolate chunks, chocolate chip cookies15 min, 16 ingredients
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Coffee Jelly Roll Supremeflour, baking powder, salt, egg yolks , large and15 Moreflour, baking powder, salt, egg yolks , large, egg whites , large, cream of tartar, sugar, espresso coffee, brewed, strong, vanilla extract , pure, mascarpone cheese, cream, mascarpone cheese, powdered sugar, espresso coffee, brewed strong, butterscotch syrup, bananas, fresh, diced, pecans, chopped coarse (optional), chocolate syrup, powdered sugar , for garnishing55 min, 19 ingredients
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A Gooey Cake Collection Of Recipesgooey butter cakes, cake, yellow cake mix, egg and21 Moregooey butter cakes, cake, yellow cake mix, egg, butter, melted, cream cheese, softened, eggs, pure vanilla extract, sugar, butter, melted, preheat oven to 350 degrees. lightly grease a 13x9x2-inch baking pan., in the bowl of an electric mixer , combine cake mix, egg, and butter and mix well. pat into the bottom of prepared pan and set aside., still using an electric mixer , beat cream cheese until smooth; add eggs and vanilla. dump in confectioners sugar and beat well. reduce speed of mixer and slowly pour in butter. mix well., pour filling onto cake mixture and spread evenly. bake for 40 to 50 minutes. don tsp be afraid to make a judgment call on the cooking time, because oven temperatures can vary. you want the center to be a little gooey, so don tsp bake it past that point, oven and allow to cool completely. cut into squares., pumpkin gooey : follow the original recipe, adding a 15-oz can of pumpkin pie filling and an extra egg to the cream cheese filling. bake as usual, remove from oven, and allow to cool. cut into squares and top each square with a pecan half. serve with a dollop of fresh whipped cream. i promise you ll never want pumpkin pie again, pineapple gooey : add a 20-oz can of drained crushed pineapple and an extra egg to the cream cheese filling. proceed as directed above., lemon gooey : use a lemon cake mix in place of the yellow cake. add the juice (approximately 1/4 cup) and zest of 2 lemons to the cream cheese filling. proceed: as directed above., carrot cake gooey : use a spice cake mix, and add 1 cup chopped nuts and 1 1/2 cup finely grated carrots to the cream cheese filling. proceed as directed above., peanut butter gooey : use a chocolate cake mix. add 1 cup creamy peanut butter and an extra egg to cream cheese filling. you can sprinkle the top of batter with 1 cup chopped peanuts if you like. proceed as directed above., chocolate chip gooey : use either yellow or chocolate cake mix. sprinkle 1 cup chocolate chips and 1 cup chopped nuts on top of filling. proceed as directed above., banana gooey : use a yellow cake mix. prepare cream cheese filling as directed, beating in 2 ripe bananas and an extra egg. proceed as directed above., nutty gooey : use a yellow cake mix, and add 1 cup chopped nuts to the cake mixture. proceed as directed above., chippy gooey : stir 1 cup white chocolate chips, peanut butter chocolate chips, butterscotch morsels, heath almond toffee bits or heath milk chocolate toffee bits into filling. proceed as directed above.45 min, 25 ingredients
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