7 banana cupcakes with cream icing Recipes

all purpose flour sifted, milk 2, vanilla extract to taste, salt regular, cocoa regular, eggs regular size, melted butter melted, brown sugar to taste, cinnamon to taste, banana mashed, cream regular, white icing regular, cupcake liners

vanilla wafers, ripe bananas, lemon juice, vanilla low-fat ice cream, vanilla wafer crumbs, divided (about 30 cookies)

rolled oats, turbinado sugar, baking powder, baking soda, salt, ground cinnamon, ripe bananas, mashed, plain yogurt, buttermilk (or regular whole milk), sunflower oil, egg, vanilla extract, cream cheese, pure maple syrup

vanilla wafers, coarsely crushed, ripe bananas, mashed, lemon juice, vanilla ice cream, softened, meringue powder, cold water, sugar

unsalted butter, light brown sugar, granulated sugar, whole egg, ripe banana puree, cake flour, baking powder, baking soda, ground cinnamon, salt, chocolate toffee candy bar bits, buttermilk, prepared dulce de leche (available at latin-american grocery stores), chocolate toffee candy bar bits, butter, softened, cream cheese, powdered sugar, vanilla extract, prepared dulce de leche (available at latin-american grocery stores), freeze-dried chocolate chip ice cream (recommended : astronaut foods), chocolate chips