2754 balsamic extra virgin oil Recipes

zucchini, garlic, balsamic vinegar, salt/pepper, olive oil (light ), extra virgin oil (optional)

balsamic vinegar, extra virgin olive oil, sugar, dijon-style mustard, baby beets, trimmed, peeled, thinly sliced, vegetable oil, garlic cloves, minced, loosely packed beet leaves, washed, drained (leave some water clinging to the leaves), lemon juice, salt and pepper

extra virgin olive oil, onions, chopped small, garlic cloves, crushed, balsamic vinegar, regular flavor, diced tomatoes with juice, tomato paste, dark brown sugar, dried oregano, red pepper flakes, dried basil, salt, black pepper, lasagna noodles, ricotta cheese, eggs, dried parsley, smoked gouda cheese, shredded, mozzarella cheese, shredded

balsamic vinegar, extra virgin olive oil, garlic salt, onion salt, salt

balsamic vinegar, extra virgin olive oil, beets, drained and sliced or julienne, chopped walnuts, toasted, crumbled blue cheese (or more , to taste)

extra virgin olive oil, white balsamic vinegar, crushed garlic, ground mustard, salt, ground black pepper to taste

balsamic vinegar, dijon mustard, garlic clove, minced, extra virgin olive oil, salt & freshly ground black pepper

extra virgin olive oil, balsamic vinegar, salt, pepper, fresh basil, chopped

extra virgin olive oil, balsamic vinegar, shallots, minced, dijon mustard, fresh oregano, minced or 1/2 tsp dried oregano, garlic clove, minced, salt, pepper

balsamic vinegar, dijon mustard, sugar, extra virgin olive oil

balsamic vinegar, shallot, minced, thyme, chopped, garlic clove, minced, salt, pomegranate molasses, extra virgin olive oil, fresh ground pepper, sugar

balsamic vinegar, garlic clove, smashed, chopped fresh thyme, salt, white pepper, chopped fresh basil, extra virgin olive oil

balsamic vinegar, water, extra virgin olive oil, salt, pepper, garlic, minced, broccoli, cauliflower, diced carrot , julienned, cooked bow tie pasta, chopped fresh basil, grated asiago cheese

extra virgin olive oil, balsamic vinegar, garlic, crushed or to taste, dried oregano, dijon mustard, salt, freshly ground black pepper

balsamic vinegar, preferably aged, brown sugar, honey, balsamic vinegar, preferably aged, extra-virgin olive oil, sea salt, freshly ground black pepper, granulated garlic, carrots , sliced lengthwise, 1/4-inch thick, celery roots, trimmed and cut in 1/4-inch slices, red onions, cut into rounds, 3/8-inch thick, zucchini , sliced lengthwise, 1/4-inch thick, crooked neck squash , sliced lengthwise, 1/4-inch thick, oil, for brushing grill

heads escarole (1 1/2 lbs. total ), extra-virgin olive oil, divided, kosher salt, pepper, syrupy aged balsamic vinegar

balsamic vinegar, dijon mustard, garlic clove, fresh rosemary leaf (or 1/4 tsp dried ), water, coarse salt, ground pepper, extra virgin olive oil, bone-in pork rib chops (10 oz each), coarse salt and pepper, balsamic-rosemary vinaigrette

extra-virgin olive oil, kosher salt, divided, tomatoes, quartered, chopped fresh basil, balsamic vinegar, sugar, ground red pepper