5 baked maple twists Recipes
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active dry yeast, warm water (110o to 115o) and15 Moreactive dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, melted, eggs, lightly beaten, sugar, salt, king arthur unbleached all-purpose flour, brown sugar, chopped walnuts, sugar, maple syrup, butter, softened, king arthur unbleached all-purpose flour, ground cinnamon, maple flavoring50 min, 17 ingredients -
cream cheese, softened, sugar, margarine, softened and7 Morecream cheese, softened, sugar, margarine, softened, brown sugar, chopped walnuts, maple flavored syrup, baking mix, milk, white sugar, egg35 min, 10 ingredients -
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Maple-Nut Twist Biscuits
all-purpose flour, sugar, baking powder, cream of tartar and10 Moreall-purpose flour, sugar, baking powder, cream of tartar, salt, firm butter or 1/2 cup margarine, milk, chopped nuts, soft butter, maple syrup, cinnamon, powdered sugar, milk, maple flavoring42 min, 14 ingredients -
Healthy Whole Wheat Pancakes With a Tropical Twist
whole wheat flour, baking powder, egg and9 Morewhole wheat flour, baking powder, egg, coconut milk (more if you like thinner pancakes), sugar, vanilla, salt, ripe banana, mashed, coconut oil, powdered sugar, fresh raspberry (or your choice of fresh berries), real maple syrup15 min, 12 ingredients
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