8 aunt pastry Recipes
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			 Aunt Marian's Summer Squash Custard Pie
						pastry for a 9-inch single-crust pie, such as barry maide... and10 Morepastry for a 9-inch single-crust pie, such as barry maiden s butter/shortening piecrust, zucchini or yellow squash (about 1 1/2 lb), sugar, cornstarch, ground nutmeg, salt, heavy cream, eggs, beaten well, butter, melted, vanilla extract, white vinegar11 ingredients Aunt Marian's Summer Squash Custard Pie
						pastry for a 9-inch single-crust pie, such as barry maide... and10 Morepastry for a 9-inch single-crust pie, such as barry maiden s butter/shortening piecrust, zucchini or yellow squash (about 1 1/2 lb), sugar, cornstarch, ground nutmeg, salt, heavy cream, eggs, beaten well, butter, melted, vanilla extract, white vinegar11 ingredients
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			 My Aunt Lynns Pastry
						shortening, flour (all-purpose or cake & pastry), salt and2 Moreshortening, flour (all-purpose or cake & pastry), salt, sugar, egg beaten + 2 tbsp white vinegar + water to equal 1 cup5 ingredients My Aunt Lynns Pastry
						shortening, flour (all-purpose or cake & pastry), salt and2 Moreshortening, flour (all-purpose or cake & pastry), salt, sugar, egg beaten + 2 tbsp white vinegar + water to equal 1 cup5 ingredients
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