13 apple log Recipes

butter, goat cheese (1 log, i m guessing the weight), granny smith apple, peeled and diced 1/4 thick, sugar, eggs, milk (i use skim), black pepper

raspberry vinegar or 2 tbsp red wine vinegar (i like to use balsamic vinegar), dijon mustard, garlic, minced, salt, pepper, olive oil, chopped fresh parsley leaves, belgian endive, cored and separated into leaves, watercress or 1 bunch spinach, washed, granny smith apple, sliced, mild goat cheese (small log), chopped walnuts (i like to toast them)

evaporated skim milk (carnation), water, splenda sugar substitute, brown sugar twin, apple pie spice, sugar-free maple syrup (log cabin), quick oats, cooking apple, cored, peeled and chopped, raisins, walnuts, chopped

red delicious apple, chavrie goat cheese (pyramid or log), minced onion, chopped mint, lemon juice, olive oil, salt and pepper (to season)

cream cheese, softened, chopped tart apple, chopped pecans, ground cinnamon, chopped pecans , toasted vanilla wafers, sugar cookies or assorted crackers

raspberry vinegar or red wine vinegar, dijon mustard, garlic clove, minced, salt, pepper, olive oil, chopped fresh parsley leaves, belgian endives, cored and separated into leaves, watercress or spinach, washed, granny smith apple, sliced, mild goat cheese , small log, chopped walnuts

snipped dried apricots, shredded monterey jack cheese (2 cups), an 8-oz package cream cheese, orange juice, golden raisins, chopped, pitted whole dates, snipped, salt, chopped toasted almonds (optional), assorted crackers and/or apple slices

celery rib, finely chopped, raisins, creamy peanut butter, whole wheat bagels or apple slices

log soft fresh goat cheese, sugar, water, grape clusters, apple, cored and cut in six 1/3-inch wedges

log goat cheese, toasted pecans (chopped fine ), assorted spring greens (approximately 2 cups per serving), granny smith apple (cut into matchstick size), maple syrup, balsamic vinegar, extra virgin olive oil, kosher salt, ground black pepper

beets, peeled and cut into 1-inch-thick wedges, extra-virgin olive oil, plus more for drizzling, kosher salt and freshly ground pepper, hazelnuts , walnuts or pecans, finely chopped, log goat cheese, leftover lentils from salmon with lentils, slab or thick-cut bacon, sliced, shallot, minced, apple cider vinegar, sugar, frisee , torn, or 6 cups baby greens