761 apple cinnamon roll Recipes

rhodes anytime cinnamon rolls or caramel rolls ( 6 rolls in their own pan ), apple pie filling

ground cinnamon, sugar, refrigerated crescent dinner rolls, apples, peeled, cored, cut into 8 wedges (golden delicious or granny smith), butter, melted or 3 tbsp margarine, orange juice or 1/4 cup water

cooking apples, peeled, cored and chopped, flour, sugar, butter, ground cinnamon, ground nutmeg, flour, divided, sugar, quick-rising yeast, salt, milk, butter or 1/4 cup margarine, eggs, sugar, ground cinnamon, ground nutmeg

king arthur unbleached all-purpose flour, sugar, active dry yeast, salt, milk, butter, cubed, eggs, brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, cold butter, grated peeled apple, chopped pecans, sugar, milk

all-purpose flour, whole wheat flour, granular no-calorie sucralose sweetener, e.g., splenda, salt, baking powder, ground cinnamon, unsweetened applesauce, egg, lightly beaten, milk, apples - peeled, cored and chopped, granular no-calorie sucralose sweetener, e.g., splenda, all-purpose flour, whole wheat flour, unsweetened applesauce, ground cinnamon, rolled oats

all-purpose flour, sugar, salt, baking powder, ground cinnamon, unsweetened applesauce, egg, lightly beaten, milk, apples - peeled, cored and chopped, sugar, all-purpose flour, unsweetened applesauce, ground cinnamon, rolled oats

apples (any kind, cubed small), egg roll wrappers, brown sugar, butter, cinnamon, oil, heavy whipping cream, sugar, cinnamon

rolls, milk, butter, softened, all-purpose flour, instant yeast, white sugar, salt, apple cider, egg, brown sugar , packed, ground cinnamon, butter, softened, apples, minced ( i used jonagold and honeycrisp), chopped walnuts, apple cider cream cheese frosting, apple cider, cinnamon stick, broke in half, cream cheese, cut into bits and softened, sugar (or sweetness to your desire), butter, softened

granny smith apple peeled and chopped small, cinnamon rolls, cinnamon, pumpkin pie spice, butter, brown sugar, caramel syrup, peanuts chopped

apples, peeled cored and sliced, raisins, apples or 1/2 cup orange juice, fresh lemon juice, all-purpose flour, cinnamon, rolled oats, all-purpose flour, brown sugar, unsalted butter, melted, cinnamon, salt

apple pie filling, chopped pecans, brown sugar, refrigerated large cinnamon rolls

tube pillsbury cinnamon rolls, butter, cinnamon red hots, apples,cored and cubed, apple juice, lemon juice, ground ginger, sugar, cream ,if desired

active dry yeast, warm water (105o to 115o), granulated sugar, butter, softened, granulated sugar, divided, salt, eggs, lightly beaten, milk, fresh lemon juice, bread flour, ground nutmeg, bread flour, chopped pecans, granny smith apples (about 3 cups), apple cider, very soft butter, light brown sugar, ground cinnamon, cream cheese icing

cinnamon rolls, store bought (entenmann s), apple, peeled, cored and sliced (about 1-1/2 cups), golden raisin, sugar, cinnamon, nutmeg, eggs, whole milk or 1 1/3 cups half-and-half, vanilla, maple syrup

chopped peeled apples, refrigerated cinnamon roll dough , with icing, butter, melted, brown sugar, corn syrup

flour, salt, baking powder, sugar, milk, eggs, beaten, shortening, grated apples, sugar, boiling water, cinnamon

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.

tube of crescent rolls, apples , pealed, cored, and diced (make them pretty small), butter softened, cinnamon, sugar, brown sugar, muffin tin