8 and potato pancakes with salsa Recipes

mashed idaho potatoes (may substitute half of a 22oz bag frozen idaho mashed potatoes, prepared), cooked corn, cut off the ear (thawed ) or 2 cups frozen corn kernels (thawed), egg, slightly beaten, seasoned bread crumbs, canola oil (for frying ), salsa

refrigerated shredded hash brown potatoes (such as simply potatoes), shredded zucchini (about 1 small), italian-seasoned panko (japanese breadcrumbs), egg whites, lightly beaten, shredded fresh parmesan cheese, freshly ground black pepper, eggs, freshly ground black pepper, fresh salsa (optional), light sour cream (optional)

frozen whole kernel corn, onion, finely chopped, chopped green onion, vegetable oil, mashed potatoes, all-purpose flour, eggs, lightly beaten, salt, ground pepper, salsa (optional)

simply potatoes shredded hash browns, squeezed dry, extra large eggs, beaten, all-purpose flour, carrot, coarsely grated, red pepper, stemmed, seeded , ribs removed and finely chopped, scallions, finely chopped, use white and green, top and bottom trimmed, fresh cilantro, rinsed, dried, chopped, taco seasoning, salt, pepper, vegetable oil, divided, butter, divided, salsa (optional)

onion, peeled, sweet potatoes (about 3 1/2 lb), peeled, eggs, all-purpose flour, jalapeno chile, seeded, minced, vegetable oil, unsalted butter, epi :recipelink id= 233363 >salsa dip

simply potatoes shredded hash browns, shredded cheddar cheese, minced garlic, salsa (medium), egg