8 and broccoli lasagne Recipes

boneless skinless chicken breasts , chunked, lasagna noodle, alfredo sauce, fat-free ricotta cheese, broccoli florets, chopped basil, shredded monterey jack cheese, romano cheese, sliced mozzarella cheese, egg

olive oil, garlic clove, died finely, onion, diced finely, tomato paste, sugar (to take away acidic flavour of tomato), zucchini, roughly chopped, head of broccoli, roughly chopped, diced tomatoes, vegetable stock or 1 cup chicken stock, butter, plain flour, milk, grated cheese, instant no-boil lasagna noodles (depending on size of baking dish used), extra grated cheese

lasagna noodles (non-boil), extra virgin olive oil, mushrooms, sliced, zucchini, chopped, artichoke heart, chopped, onion, chopped, carrot, finely chopped, celery, finely chopped, broccoli, finely chopped, red bell pepper, chopped (may substitute yellow or green pepper), white wine, saffron, butter, flour, salt, fresh ground black pepper, crushed red pepper flakes (more if you choose), milk, freshly grated parmigiano-reggiano cheese

dried tomatoes (not packed in oil), boiling water, onions, chopped, olive oil, hot italian sausage , casings discarded, unsalted butter, all-purpose flour, milk, broccoli rabe , tough and hollow stems discarded and leaves chopped (about 9 cups), twelve 7- by 3 1/2-inch sheets dry no-boil lasagne pasta, mozzarella, grated (about 2 1/2 cups), rich winter tomato sauce

beef mince, leek, head broccoli, mushrooms, squash, zucchini, garlic cloves, diced tomatoes, spaghetti sauce, lasagna sheets, cornflour, milk, butter

extra-virgin olive oil, red bell peppers, chopped, ricotta (about 2 cups), broccoli , flowerets cut into 3/4-inch pieces and stems cut into 1/2-inch dice, cupsrich winter tomato sauce, twelve 7- by 3 1/2-inch sheets dry no-boil lasagne pasta, mozzarella, grated (about 2 1/2 cups), fresh grated parmesan (about 5 oz)