9 aceitunas tomillo Recipes

  • Queso Manchego con Aceitunas y Piquillos
    manchego cheese, cured black olives, pitted and chopped and
    4 More
    manchego cheese, cured black olives, pitted and chopped, chopped piquillo peppers or pimientos, anchovy fillets, extra virgin olive oil, minced fresh parsley
    6 ingredients
  • Marinated Olives - Aceitunas Aliñadas
    green spanish olives in brine , pimiento stuffed, rinsed and
    9 More
    green spanish olives in brine , pimiento stuffed, rinsed, black spanish olives in brine, rinsed, broiled and peeled sweet peppers, sliced thinly, lemon slices, fresh thyme, bay leaf, dried red chili, fennel seed, coriander seed, cracked slightly, extra virgin olive oil
    336 hour 30 min, 10 ingredients
  • Aceitunas Picante (Chili Olives) Aceitunas Picante (Chili Olives)
    garlic cloves, thinly sliced and
    7 More
    garlic cloves, thinly sliced, white vinegar or 2 tbsp lemon juice, black olives, cured (the wrinkled ones), fresh parsley, minced, dried red chili pepper flakes, coriander seeds, crushed, cumin seeds, crushed, olive oil
    20 min, 8 ingredients
  • Aceitunas Aliñadas (Marinated Olives) Aceitunas Aliñadas (Marinated Olives)
    pitted black olives, canned and undrained and
    4 More
    pitted black olives, canned and undrained, garlic cloves, peeled and minced, red wine vinegar, lemon juice, paprika
    10 min, 5 ingredients
  • Chuletas De Ternera Con Aceitunas - Veal With Olives Chuletas De Ternera Con Aceitunas - Veal With Olives
    veal cutlets (cut 1/4-inch thick, pounded paper thin) and
    4 More
    veal cutlets (cut 1/4-inch thick, pounded paper thin), salt and pepper, to taste, butter, marsala wine, green olives, sliced
    15 min, 5 ingredients
  • Coliflor Con Aceitunas Y Datiles Coliflor Con Aceitunas Y Datiles
    extra virgin olive oil (spanish olive oil is preferrred) and
    7 More
    extra virgin olive oil (spanish olive oil is preferrred), cauliflower, broken into florets (make sure the cauliflower is very fresh and has no blemishes or black spots), fresh thyme (i substituted fresh parsley), dates, pitted and cut into quarters (*unsulphured* dates!), cured black olives (not yucky canned black olives, no! i used oil- from france ( ), green olives (i used standard pimiento-stuffed), sweet dessert white wine (such as pedro ximenez. i subbed a riesling from a local winery), paprika, to taste (reduced to 1 tsp in my test recipe and of that 1/4 tsp. was spanish smoked paprika)
    22 min, 8 ingredients
  • Tangerine-Marinated Olives (Aceitunas Alinadas Con Mandarina) Tangerine-Marinated Olives (Aceitunas Alinadas Con Mandarina)
    mixed cracked green olives and
    9 More
    mixed cracked green olives, garlic cloves, crushed with a garlic press, grated tangerine zest, fresh tangerine juice, lemon slices, cut in half and seeded, sherry wine vinegar, preferably aged, extra virgin olive oil, bay leaves, dried chili , such as arbol, crumbled (to taste), ground cumin
    5 min, 10 ingredients




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