Seafood Rustica Recipe

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Seafood Rustica
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Ingredients:

Directions:

  1. In a steamer, steam lobster and clams, approximately 10 minutes. Remove the lobster and clams. Reserve the juices. Crack and separate the claws and tails from the lobster discard the shells.
  2. In a shallow saute pan, add the wine, water, and scallops. Cook on medium heat until the scallops are done. Reserve the juices.
  3. Combine the reserved seafood juices, combined, they should equal 1 1/2 cups liquid. If there is too little liquid, supplement with water.
  4. In a heavy-bottomed pan, add the reserved juices, cognac, and shallots, reduce by half.
  5. Remove from heat add 2 pieces of butter. Whisk until melted and return to medium heat continue to whisk while adding the butter, the sauce should thicken to the pouring consistency of cream. Add the salt and pepper, to taste.
  6. Cut the top off the loaf of bread and hollow it out. Keep the removed bread for bread crumbs. Leave an inch thick crust on the sides and bottom. Fill the bread hollow with the seafood and top with the cognac sauce. Garnish with a sprinkle of parsley. Serve immediately once assembled.
  7. The recipes for this program, which were provided by contributors and guests who may not be professional chefs, have not been tested in the Food Network's kitchens. Therefore, the Food Network cannot attest to the accuracy of any of the recipes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 809.6 Kcal (3390 kJ)
Calories from fat 572.02 Kcal
% Daily Value*
Total Fat 63.56g 98%
Cholesterol 385.65mg 129%
Sodium 1154.98mg 48%
Potassium 626.4mg 13%
Total Carbs 7.19g 2%
Sugars 1.56g 6%
Dietary Fiber 0.55g 2%
Protein 42.88g 86%
Vitamin C 1.5mg 2%
Vitamin A 0.8mg 25%
Iron 0.9mg 5%
Calcium 161.4mg 16%
Amount Per 100 g
Calories 224.81 Kcal (941 kJ)
Calories from fat 158.83 Kcal
% Daily Value*
Total Fat 17.65g 98%
Cholesterol 107.09mg 129%
Sodium 320.71mg 48%
Potassium 173.94mg 13%
Total Carbs 2g 2%
Sugars 0.43g 6%
Dietary Fiber 0.15g 2%
Protein 11.91g 86%
Vitamin C 0.4mg 2%
Vitamin A 0.2mg 25%
Iron 0.3mg 5%
Calcium 44.8mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.4
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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