Scandinavian Pecan Cookies Recipe

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Scandinavian Pecan Cookies
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Ingredients:

Directions:

  1. In a mixing bowl, cream butter, brown sugar and egg yolk.
  2. Gradually add flour.
  3. Roll into 1 inch balls.
  4. In a small bowl, beat egg white.
  5. Dip balls in egg white, then roll in pecans.
  6. Place 2 inches apart on ungreased baking sheets.
  7. Flatten slightly.
  8. Bake at 375°F for 8-12 minutes or until edges are lightly browned.
  9. Remove to wire racks to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4067.44 Kcal (17030 kJ)
Calories from fat 2504.81 Kcal
% Daily Value*
Total Fat 278.31g 428%
Cholesterol 651.73mg 217%
Sodium 139.83mg 6%
Potassium 1103.74mg 23%
Total Carbs 368.7g 123%
Sugars 164.78g 659%
Dietary Fiber 18.15g 73%
Protein 44.82g 90%
Vitamin C 1.2mg 2%
Vitamin A 2.3mg 76%
Iron 8.6mg 48%
Calcium 338.7mg 34%
Amount Per 100 g
Calories 505.71 Kcal (2117 kJ)
Calories from fat 311.43 Kcal
% Daily Value*
Total Fat 34.6g 428%
Cholesterol 81.03mg 217%
Sodium 17.39mg 6%
Potassium 137.23mg 23%
Total Carbs 45.84g 123%
Sugars 20.49g 659%
Dietary Fiber 2.26g 73%
Protein 5.57g 90%
Vitamin C 0.1mg 2%
Vitamin A 0.3mg 76%
Iron 1.1mg 48%
Calcium 42.1mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 103.7
    Points
  • 114
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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