Scandinavian Pecan Cookies |
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Prep Time: 15 Minutes Cook Time: 8 Minutes |
Ready In: 23 Minutes Servings: 1 |
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These cookies look great and sound simple to make. Ingredients:
1 cup butter, softened |
3/4 cup brown sugar, packed |
1 egg, separated |
2 cups all-purpose flour |
1/2 cup pecans, finely chopped |
Directions:
1. In a mixing bowl, cream butter, brown sugar and egg yolk.
2. Gradually add flour.
3. Roll into 1 inch balls.
4. In a small bowl, beat egg white.
5. Dip balls in egg white, then roll in pecans.
6. Place 2 inches apart on ungreased baking sheets.
7. Flatten slightly.
8. Bake at 375°F for 8-12 minutes or until edges are lightly browned.
9. Remove to wire racks to cool.
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