Sangria Recipe

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Sangria
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Ingredients:

Directions:

  1. Refrigerate wine, sprite, and brandy. (The colder it is the better, this will keep it colder longer once you serve it.).
  2. Freeze half of the citrus and berries. (I do this instead of adding ice cubes, because they stay colder longer than ice cubes and they don't water down your drink.).
  3. Mix the wine, brandy, and sprite.
  4. Add fruit and stir. Allow to sit for a few minutes.
  5. Add the frozen fruit and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1230.04 Kcal (5150 kJ)
Calories from fat 7.1 Kcal
% Daily Value*
Total Fat 0.79g 1%
Sodium 261.58mg 11%
Potassium 103.11mg 2%
Total Carbs 131.48g 44%
Sugars 112.25g 449%
Dietary Fiber 1.24g 5%
Protein 1.3g 3%
Vitamin C 24.6mg 41%
Iron 1mg 6%
Calcium 24mg 2%
Amount Per 100 g
Calories 90.38 Kcal (378 kJ)
Calories from fat 0.52 Kcal
% Daily Value*
Total Fat 0.06g 1%
Sodium 19.22mg 11%
Potassium 7.58mg 2%
Total Carbs 9.66g 44%
Sugars 8.25g 449%
Dietary Fiber 0.09g 5%
Protein 0.1g 3%
Vitamin C 1.8mg 41%
Iron 0.1mg 6%
Calcium 1.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.4
    Points
  • 14
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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