Rosemary Ruby Cocktail Recipe

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Rosemary Ruby Cocktail
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Ingredients
6
Count
Nutrition
284
Calories
Total time
15
Minutes
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Ingredients:

  • 1 cup sugar
  • 12 sprigs rosemary
  • 1 1/2 cups vodka
  • 3/4 tsp bitters

Directions:

  1. In a small saucepan, bring 1 cup water, the sugar and 6 rosemary sprigs to a boil.
  2. Lower the heat and simmer until the liquid is clear, about 5 minutes.
  3. Let cool; discard the rosemary.
  4. In a pitcher, combine the grapefruit juice, vodka, bitters and 3/4 cup rosemary-sugar syrup.
  5. Pour into 6 rocks glasses filled with ice cubes and garnish each with a rosemary sprig.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 283.98 Kcal (1189 kJ)
Calories from fat 0.38 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 14.16mg 1%
Potassium 6.35mg 0%
Total Carbs 40.27g 13%
Sugars 33.8g 135%
Dietary Fiber 0.11g 0%
Protein 0.02g 0%
Vitamin C 61.9mg 103%
Calcium 6mg 1%
Amount Per 100 g
Calories 145.78 Kcal (610 kJ)
Calories from fat 0.19 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 7.27mg 1%
Potassium 3.26mg 0%
Total Carbs 20.67g 13%
Sugars 17.35g 135%
Dietary Fiber 0.05g 0%
Protein 0.01g 0%
Vitamin C 31.8mg 103%
Calcium 3.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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