Rangoon Ruby Cocktail Recipe

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Rangoon Ruby Cocktail
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Ingredients:

Directions:

  1. Put the ice in a 10 ounce glass.
  2. Squeeze the lime directly into the glass and drop the shell in there too.
  3. Add the vodka and top with the cranberry juice soda; stir.
  4. Garnish with mint and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.5 Kcal (98 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.21mg 0%
Potassium 5.79mg 0%
Total Carbs 0.61g 0%
Sugars 0.11g 0%
Dietary Fiber 0.17g 1%
Protein 0.06g 0%
Vitamin C 1.6mg 3%
Iron 0.1mg 0%
Calcium 1.8mg 0%
Amount Per 100 g
Calories 156.35 Kcal (655 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.37mg 0%
Potassium 38.51mg 0%
Total Carbs 4.09g 0%
Sugars 0.74g 0%
Dietary Fiber 1.11g 1%
Protein 0.37g 0%
Vitamin C 10.8mg 3%
Iron 0.4mg 0%
Calcium 12.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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