Rocky Road Pie Recipe

Posted by
Rate It!
Rocky Road Pie
Add your photo!
Ingredients
7
Count
Nutrition
204
Calories
Total time
380
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Pour the heavy cream into a large bowl.
  2. Add Pudding mix.
  3. Beat with wire whisk until well blended, about 1 minute.
  4. Let stand 5 minutes.
  5. Fold in Whipped topping, Chocolate chips,Marshmellows and almonds.
  6. Spoon into pie crust.
  7. Freeze, covered untill firm,about 6 hours or overnight.
  8. Remove from freezer 10 minutes before serving to soften.
  9. Store remaining pie in freezer.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.69 Kcal (853 kJ)
Calories from fat 102.83 Kcal
% Daily Value*
Total Fat 11.43g 18%
Sodium 132.99mg 6%
Potassium 158.48mg 3%
Total Carbs 24.61g 8%
Sugars 12.45g 50%
Dietary Fiber 1.47g 6%
Protein 2.88g 6%
Iron 1.4mg 8%
Calcium 22.5mg 2%
Amount Per 100 g
Calories 269.58 Kcal (1129 kJ)
Calories from fat 136.09 Kcal
% Daily Value*
Total Fat 15.12g 18%
Sodium 176.01mg 6%
Potassium 209.75mg 3%
Total Carbs 32.58g 8%
Sugars 16.48g 50%
Dietary Fiber 1.94g 6%
Protein 3.82g 6%
Iron 1.9mg 8%
Calcium 29.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top