Rocky road fudge Recipe

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rocky road fudge
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Ingredients
5
Count
Nutrition
97
Calories
Total time
135
Minutes
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Ingredients:

Directions:

  1. In saucepan, melt chocolate, margarine and Eagle Brand milk.
  2. In large bowl combine nuts and marshmallows.
  3. Pour chocolate mixture into nut mixture.
  4. Mix well.
  5. Spread into wax paper lined 13 x 9 inch pan.
  6. Chill 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 96.92 Kcal (406 kJ)
Calories from fat 67.41 Kcal
% Daily Value*
Total Fat 7.49g 12%
Cholesterol 0.39mg 0%
Sodium 10.76mg 0%
Potassium 73.34mg 2%
Total Carbs 6.25g 2%
Sugars 1.55g 6%
Dietary Fiber 1.03g 4%
Protein 2.2g 4%
Iron 0.5mg 3%
Calcium 13mg 1%
Amount Per 100 g
Calories 559.4 Kcal (2342 kJ)
Calories from fat 389.08 Kcal
% Daily Value*
Total Fat 43.23g 12%
Cholesterol 2.27mg 0%
Sodium 62.14mg 0%
Potassium 423.34mg 2%
Total Carbs 36.07g 2%
Sugars 8.95g 6%
Dietary Fiber 5.93g 4%
Protein 12.7g 4%
Vitamin A 0.1mg 0%
Iron 2.9mg 3%
Calcium 75.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

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