Toffee Crispies Recipe

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Toffee Crispies
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Ingredients
4
Count
Nutrition
471
Calories
Total time
11
Minutes
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Ingredients:

  • 6 oz margarine or 6 oz butter
  • 6 oz toffee pieces

Directions:

  1. Line a swiss roll tin with grease proof paper.
  2. Melt the marge, toffee's & marshmallow's on a low heat stiring continuously until mixture is properly blended.
  3. Remove from the heat and add rice crispies a little at a time until all are covered in mixture.
  4. Pour mixture into tin and flatten with spoon.
  5. Place in the fridge to chill.
  6. Cut into squares.
  7. Lastly, hide them from your children!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 471.08 Kcal (1972 kJ)
Calories from fat 292.29 Kcal
% Daily Value*
Total Fat 32.48g 50%
Cholesterol 29.48mg 10%
Sodium 85.14mg 4%
Potassium 20.98mg 0%
Total Carbs 45.93g 15%
Sugars 36.19g 145%
Protein 1.01g 2%
Vitamin A 0.3mg 9%
Calcium 11.3mg 1%
Amount Per 100 g
Calories 415.42 Kcal (1739 kJ)
Calories from fat 257.75 Kcal
% Daily Value*
Total Fat 28.64g 50%
Cholesterol 26mg 10%
Sodium 75.08mg 4%
Potassium 18.5mg 0%
Total Carbs 40.5g 15%
Sugars 31.92g 145%
Protein 0.89g 2%
Vitamin A 0.3mg 9%
Calcium 10mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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