Ricotta Filling Recipe

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Ricotta Filling
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Ingredients:

Directions:

  1. Combine all the ingredients in food processor; process until well-blended.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 316.17 Kcal (1324 kJ)
Calories from fat 202.43 Kcal
% Daily Value*
Total Fat 22.49g 35%
Cholesterol 70.38mg 23%
Sodium 174.58mg 7%
Potassium 223.8mg 5%
Total Carbs 14.39g 5%
Sugars 9.01g 36%
Dietary Fiber 0.85g 3%
Protein 15.26g 31%
Iron 0.4mg 2%
Calcium 280.4mg 28%
Amount Per 100 g
Calories 206.73 Kcal (866 kJ)
Calories from fat 132.36 Kcal
% Daily Value*
Total Fat 14.71g 35%
Cholesterol 46.02mg 23%
Sodium 114.15mg 7%
Potassium 146.34mg 5%
Total Carbs 9.41g 5%
Sugars 5.89g 36%
Dietary Fiber 0.56g 3%
Protein 9.98g 31%
Iron 0.3mg 2%
Calcium 183.4mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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