Directions:
- Preheat oven to 350 degrees F. In a mixer with a paddle attachment combine all the ingredients except confectioners' sugar and mix until smooth. Roll dough into balls about 1-inch in diameter, place on a greased cookie sheet 2 inches apart, and bake for 15 to 20. They should just be turning golden brown. Roll in powdered sugar while still hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 810.76 Kcal (3394 kJ) | ||
| Calories from fat | 458.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.96g | 78% | |
|---|---|---|---|
| Cholesterol | 24.3mg | 8% | |
| Sodium | 1569.56mg | 65% | |
| Potassium | 384.29mg | 8% | |
| Total Carbs | 74.44g | 25% | |
| Sugars | 10.13g | 41% | |
| Dietary Fiber | 10.12g | 40% | |
| Protein | 19.68g | 39% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 5.3mg | 29% | |
| Calcium | 210.6mg | 21% | |
| Amount Per 100 g | |||
| Calories | 483.11 Kcal (2023 kJ) | ||
| Calories from fat | 273.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.36g | 78% | |
|---|---|---|---|
| Cholesterol | 14.48mg | 8% | |
| Sodium | 935.26mg | 65% | |
| Potassium | 228.99mg | 8% | |
| Total Carbs | 44.36g | 25% | |
| Sugars | 6.03g | 41% | |
| Dietary Fiber | 6.03g | 40% | |
| Protein | 11.73g | 39% | |
| Vitamin C | 0.6mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 3.1mg | 29% | |
| Calcium | 125.5mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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