Rice Puff Treats Recipe

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Rice Puff Treats
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Ingredients
4
Count
Nutrition
169
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Spray a 9x12 pan with cooking spray.
  2. Melt the better spread in a large saucepan over low heat.
  3. Add marshmallows and stir.
  4. When marshmallows are almost completely melted, add vanilla.
  5. Stir until completely melted.
  6. Mix in rice puffs. stir until well coated.
  7. Spread the mixture evenly into the pan.
  8. Press the mixture into the pan with a sheet of wax paper. This will flatten them out.
  9. Refrigerate for 30 minutes.
  10. Remove the wax paper, cut with a butter knife.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169 Kcal (708 kJ)
Calories from fat 75.83 Kcal
% Daily Value*
Total Fat 8.43g 13%
Cholesterol 11.25mg 4%
Sodium 70.06mg 3%
Potassium 20.52mg 0%
Total Carbs 21.62g 7%
Sugars 4.21g 17%
Dietary Fiber 0.35g 1%
Protein 1.19g 2%
Iron 5.6mg 31%
Calcium 1.3mg 0%
Amount Per 100 g
Calories 466.7 Kcal (1954 kJ)
Calories from fat 209.39 Kcal
% Daily Value*
Total Fat 23.27g 13%
Cholesterol 31.07mg 4%
Sodium 193.47mg 3%
Potassium 56.68mg 0%
Total Carbs 59.69g 7%
Sugars 11.63g 17%
Dietary Fiber 0.97g 1%
Protein 3.3g 2%
Iron 15.5mg 31%
Calcium 3.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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