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Red Velvet Bread Pudding (Paula Deen) Recipe

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Red Velvet Bread Pudding (Paula Deen)
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Ingredients
19
Count
Nutrition
712
Calories
Total time
90
Minutes
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Ingredients:

Directions:

  1. Bread Pudding Mix:
  2. Preheat the oven to 350 degrees F. Greased 9 by 13 by 2-inch sheet pan.
  3. In a mixing bowl, cream the sugar and butter, beat until light and fluffy. Add the eggs 1 at a time and mix well after each addition. Mix cocoa and food coloring together and then add to sugar mixture; mix well. Sift together flour and salt. Add flour mixture to the creamed mixture alternately with buttermilk. Blend in vanilla.
  4. In a small bowl, combine baking soda and vinegar and add to mixture. Pour batter into the prepared sheet pan. Bake for 20 to 25 minutes or until a toothpick inserted into the center comes out clean. Remove from heat and cool completely. When the cake is cooled, cut into 1-inch cubes.
  5. Place cubes onto 11 by 17-inch cookie sheet. Place in oven for 10 minutes.
  6. Bread Pudding Mix:
  7. Combine the half-and-half, eggs, egg yolk, salt, and vanilla in a medium bowl. With an electric hand mixer in a large bowl, beat the cream cheese and sugar until smooth. Mix in the half-and-half mixture.
  8. Place the red velvet cubes in a large baking dish or 8 individual ramekins. Add the pudding mixture to the dish. Make sure the cake cubes are completely covered. Bake for about 30 minutes, or until the pudding is set. Serve with ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 712.09 Kcal (2981 kJ)
Calories from fat 282.1 Kcal
% Daily Value*
Total Fat 31.34g 48%
Cholesterol 217.24mg 72%
Sodium 614.18mg 26%
Potassium 323.81mg 7%
Total Carbs 95.47g 32%
Sugars 56.1g 224%
Dietary Fiber 1g 4%
Protein 13.78g 28%
Vitamin C 0.9mg 2%
Vitamin A 0.1mg 2%
Iron 3.8mg 21%
Calcium 191.8mg 19%
Amount Per 100 g
Calories 241.01 Kcal (1009 kJ)
Calories from fat 95.48 Kcal
% Daily Value*
Total Fat 10.61g 48%
Cholesterol 73.52mg 72%
Sodium 207.87mg 26%
Potassium 109.59mg 7%
Total Carbs 32.31g 32%
Sugars 18.99g 224%
Dietary Fiber 0.34g 4%
Protein 4.66g 28%
Vitamin C 0.3mg 2%
Iron 1.3mg 21%
Calcium 64.9mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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