Directions:
- Heat oven to 350°F Roll out puff pastry 3/8-inch thick; cut into 9, 3-inch circles*. Place circles on parchment-lined baking sheet, one-inch apart. Bake 20 to 25 minutes or until puffed and golden. Cool; cut in half horizontally to make 18 thinner circles.
- In a large skillet over medium heat, cook bacon until crisp; remove with slotted spoon, leaving bacon drippings in the pan. Set bacon aside on paper towel to drain. Add onions to pan; sauté until golden brown. Add reserved bacon to onions. Remove half the onion mixture; reserve. Add beats to onion mixture remaining in pan and heat thoroughly. Keep warm.
- In a separate large skillet, combine hash and reserved onion mixture. Brown over medium heat, adding oil as needed.
- For each serving, place 1 puff pastry circle on plate; top with a heaping tablespoon of hash and 2 to 3 beet slices. Repeat layers, ending with a third puff pastry circle. Garnish plate with a few beet slices.
- Nutritional Information Per Serving: Calories 600; Total fat 39g; Saturated fat 12g; Cholesterol 45mg; Sodium 880mg; Carbohydrate 45g; Fiber 4g; Protein 17g; Vitamin A 0%DV*; Vitamin C 10% DV; Calcium 4%DV; Iron 25%DV *Daily Value.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 600.6 Kcal (2515 kJ) | ||
| Calories from fat | 350.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.95g | 60% | |
|---|---|---|---|
| Cholesterol | 47mg | 16% | |
| Sodium | 848.53mg | 35% | |
| Potassium | 420.48mg | 9% | |
| Total Carbs | 44.45g | 15% | |
| Sugars | 6.09g | 24% | |
| Dietary Fiber | 4.42g | 18% | |
| Protein | 17.46g | 35% | |
| Vitamin C | 6.6mg | 11% | |
| Iron | 4.2mg | 23% | |
| Calcium | 47.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 204.2 Kcal (855 kJ) | ||
| Calories from fat | 119.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.24g | 60% | |
|---|---|---|---|
| Cholesterol | 15.98mg | 16% | |
| Sodium | 288.5mg | 35% | |
| Potassium | 142.96mg | 9% | |
| Total Carbs | 15.11g | 15% | |
| Sugars | 2.07g | 24% | |
| Dietary Fiber | 1.5g | 18% | |
| Protein | 5.94g | 35% | |
| Vitamin C | 2.2mg | 11% | |
| Iron | 1.4mg | 23% | |
| Calcium | 16.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Bob's Meat
Puff pastry, frozen, Bacon, Onion, finely chopped and 4 more.. -
Pull Apart Bacon Bread
Bacon, Chopped onion, Pillsbury buttermilk biscuits and 4 more.. -
Coq Au Vin
Dry red wine, Salt, Fresh coarse ground black pepper and 10 more.. -
Chicken & Mushroom Puff Pie
Vegetable oil, Boneless skinless chicken thighs and 10 more.. -
Alsatian Cheese Tart
Puff pastry sheet (from a 17 1/4-oz package), thawed and 7 more.. -
Country Style Egg and Bacon Pie
Sheets ready rolled puff pastry, Eggs, Diced bacon and 4 more.. -
Puff Pastry Quiche Lorraine
Frozen puff pastry (use half of a 397 g), Butter and 10 more.. -
Alsatian Cheese Tart
Puff pastry sheet, thawed (from a 17 1/4-oz package) and 7 more.. -
Savoury Puff Pastries
Sheets puff pastry , measuring 24 cm square (9 and 1/2 in... and 5 more.. -
Three-Onion Goat Cheese Tart
Bacon, Diced onions, Shallot, thinly sliced, Sugar and 8 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
