Raspberry Vinaigrette Recipe

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Raspberry Vinaigrette
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Ingredients:

Directions:

  1. Place all ingredients in a screw-top jar; cover tightly, and shake vigorously until blended. Store in refrigerator for up to 2 weeks, shaking before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 875.43 Kcal (3665 kJ)
Calories from fat 776.29 Kcal
% Daily Value*
Total Fat 86.25g 133%
Sodium 759.78mg 32%
Potassium 83.94mg 2%
Total Carbs 32.51g 11%
Sugars 0.94g 4%
Dietary Fiber 2.77g 11%
Protein 0.95g 2%
Vitamin C 52.4mg 87%
Iron 0.7mg 4%
Calcium 37.6mg 4%
Amount Per 100 g
Calories 232.38 Kcal (973 kJ)
Calories from fat 206.06 Kcal
% Daily Value*
Total Fat 22.9g 133%
Sodium 201.68mg 32%
Potassium 22.28mg 2%
Total Carbs 8.63g 11%
Sugars 0.25g 4%
Dietary Fiber 0.74g 11%
Protein 0.25g 2%
Vitamin C 13.9mg 87%
Iron 0.2mg 4%
Calcium 10mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.1
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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