RASPBERRY CREAM CHEESE COFFEE CAKE Recipe

Posted by
Rate It!
RASPBERRY CREAM CHEESE COFFEE CAKE
Add your photo!
Ingredients
14
Count
Nutrition
467
Calories
Comments Print recipe

Ingredients:

  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 3/4 cup butter
  • 1 egg
  • 1 egg
  • 2-1/4 cup flour
  • 1/4 tsp salt
  • 3/4 cup sour cream
  • 3/4 cup sugar
  • 1/4 cup sugar

Directions:

  1. Heat oven to 350 degrees. Grease and flour bottom and sides of 9 or 10-inch springform pan. Lightly spoon flour into measuring cup; level off. In large bowl, combine flour and 3/4 cup sugar. Using pastry blender or fork, cut in butter until mixture resembles coarse crumbs. RESERVE 1 CUP OF CRUMB MIXTURE.
  2. To remaining crumb mixture, add baking powder, baking soda, salt, sour cream, almond extract and 1 egg; blend well. Spread batter over bottom and 2 inches up sides of greased and floured pan. (Batter should be about 1/4 inch thick on sides.)
  3. In small bowl, combine cream cheese, 1/4 cup sugar and 1 egg; blend well. Pour into batter-lined pan. Carefully spoon preserves evenly over cream cheese mixture. In small bowl, combine reserved crumb mixtue and sliced almonds. Sprinkle over preserves. Bake at 350 degrees for 45 to 55 minutes or until cream cheese filling is set and crust is deep golden brown. Cool 15 minutes. Remove sides of pan. Serve warm or cool. Cut into wedges. Refrigerate leftovers.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 467.2 Kcal (1956 kJ)
Calories from fat 262.82 Kcal
% Daily Value*
Total Fat 29.2g 45%
Cholesterol 83.6mg 28%
Sodium 810.78mg 34%
Potassium 186.16mg 4%
Total Carbs 45.03g 15%
Sugars 14.67g 59%
Dietary Fiber 3.71g 15%
Protein 7.62g 15%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 2.1mg 12%
Calcium 152.7mg 15%
Amount Per 100 g
Calories 368.7 Kcal (1544 kJ)
Calories from fat 207.4 Kcal
% Daily Value*
Total Fat 23.04g 45%
Cholesterol 65.98mg 28%
Sodium 639.84mg 34%
Potassium 146.91mg 4%
Total Carbs 35.53g 15%
Sugars 11.57g 59%
Dietary Fiber 2.93g 15%
Protein 6.01g 15%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 1.7mg 12%
Calcium 120.5mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top