Raspberry Bonbons Recipe

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Raspberry Bonbons
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Ingredients:

Directions:

  1. Combine wafer crumbs, sugar, almonds and cocoa in mixing bowl.
  2. Heat butter and raspberry jam until butter melts.
  3. Blend butter mixture into crumb mixture; add raspberry liqueur.
  4. Chill about 1 hour, then shape into 1 inch balls. Roll balls in grated chocolate.
  5. Makes approx 20 pieces
  6. May be stored in an airtight container for up to 2 weeks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 733.84 Kcal (3072 kJ)
Calories from fat 407.27 Kcal
% Daily Value*
Total Fat 45.25g 70%
Cholesterol 10.14mg 3%
Sodium 530.86mg 22%
Potassium 1309.49mg 28%
Total Carbs 82.32g 27%
Sugars 45.56g 182%
Dietary Fiber 6.54g 26%
Protein 11.35g 23%
Iron 1.6mg 9%
Calcium 99mg 10%
Amount Per 100 g
Calories 482.25 Kcal (2019 kJ)
Calories from fat 267.64 Kcal
% Daily Value*
Total Fat 29.74g 70%
Cholesterol 6.66mg 3%
Sodium 348.86mg 22%
Potassium 860.54mg 28%
Total Carbs 54.1g 27%
Sugars 29.94g 182%
Dietary Fiber 4.3g 26%
Protein 7.46g 23%
Iron 1.1mg 9%
Calcium 65.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.6
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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