Directions:
- Combine sugar and flour in a heavy saucepan; stir well. Add remaining ingredients; bring mixture to a boil. Reduce heat; simmer 30 minutes or until thickened.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 263.88 Kcal (1105 kJ) | ||
| Calories from fat | 6.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.77g | 1% | |
|---|---|---|---|
| Sodium | 151.28mg | 6% | |
| Potassium | 327.5mg | 7% | |
| Total Carbs | 66.23g | 22% | |
| Sugars | 40.13g | 161% | |
| Dietary Fiber | 2.55g | 10% | |
| Protein | 1.53g | 3% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 1.6mg | 9% | |
| Calcium | 65.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 106.44 Kcal (446 kJ) | ||
| Calories from fat | 2.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.31g | 1% | |
|---|---|---|---|
| Sodium | 61.02mg | 6% | |
| Potassium | 132.1mg | 7% | |
| Total Carbs | 26.72g | 22% | |
| Sugars | 16.19g | 161% | |
| Dietary Fiber | 1.03g | 10% | |
| Protein | 0.62g | 3% | |
| Vitamin C | 0.7mg | 3% | |
| Iron | 0.6mg | 9% | |
| Calcium | 26.4mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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