Directions:
- In a medium saucepan, combine butter and flour. Blend together over medium-high heat.
- Gradually add consomme, stirring constantly until thickened. Add sugar, Worcestershire sauce, lemon juice and raisins. Mix thoroughly and serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 469.22 Kcal (1965 kJ) | ||
| Calories from fat | 213.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.7g | 36% | |
|---|---|---|---|
| Cholesterol | 61.06mg | 20% | |
| Sodium | 1795.4mg | 75% | |
| Potassium | 833.35mg | 18% | |
| Total Carbs | 60.77g | 20% | |
| Sugars | 3.17g | 13% | |
| Dietary Fiber | 4.28g | 17% | |
| Protein | 10.92g | 22% | |
| Vitamin C | 7.9mg | 13% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.1mg | 12% | |
| Calcium | 48.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 130.44 Kcal (546 kJ) | ||
| Calories from fat | 59.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.59g | 36% | |
|---|---|---|---|
| Cholesterol | 16.97mg | 20% | |
| Sodium | 499.1mg | 75% | |
| Potassium | 231.66mg | 18% | |
| Total Carbs | 16.89g | 20% | |
| Sugars | 0.88g | 13% | |
| Dietary Fiber | 1.19g | 17% | |
| Protein | 3.04g | 22% | |
| Vitamin C | 2.2mg | 13% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.6mg | 12% | |
| Calcium | 13.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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