Directions:
- In a standing mixer fitted with a whisk, mix together sugar and butter. Mix on low speed until well blended and then increase speed to medium and beat for another 3 minutes.
- Add vanilla and cream and continue to beat on medium speed for 1 minute more, adding more cream if needed for spreading consistency.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 448.84 Kcal (1879 kJ) | ||
| Calories from fat | 173.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.32g | 30% | |
|---|---|---|---|
| Cholesterol | 52.14mg | 17% | |
| Sodium | 4.26mg | 0% | |
| Potassium | 10.4mg | 0% | |
| Total Carbs | 71.12g | 24% | |
| Sugars | 69.62g | 278% | |
| Protein | 0.29g | 1% | |
| Vitamin A | 0.2mg | 8% | |
| Calcium | 7.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 462.25 Kcal (1935 kJ) | ||
| Calories from fat | 179.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.89g | 30% | |
|---|---|---|---|
| Cholesterol | 53.69mg | 17% | |
| Sodium | 4.39mg | 0% | |
| Potassium | 10.71mg | 0% | |
| Total Carbs | 73.25g | 24% | |
| Sugars | 71.69g | 278% | |
| Protein | 0.3g | 1% | |
| Vitamin A | 0.2mg | 8% | |
| Calcium | 7.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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