Quick Vanilla Buttercream Frosting |
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Prep Time: 2 Minutes Cook Time: 10 Minutes |
Ready In: 12 Minutes Servings: 10 |
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Ingredients:
3 cups confectioners' sugar |
1 cup butter |
1 teaspoon vanilla extract |
1 to 2 tablespoons whipping cream |
Directions:
1. In a standing mixer fitted with a whisk, mix together sugar and butter. Mix on low speed until well blended and then increase speed to medium and beat for another 3 minutes.
2. Add vanilla and cream and continue to beat on medium speed for 1 minute more, adding more cream if needed for spreading consistency.
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