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Vanilla Chai Buttercream Frosting Recipe

Vanilla Chai Buttercream Frosting Recipe

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Ingredients:

Serving

1/4 cup half and half
1 black tea bag
1 cup butter, room temperature
4 cups powdered sugar , sifted
1/2 tsp ground cinnamon
1/2 tsp spice islands ground ginger
1/4 tsp spice islands ground cardamom
1/4 tsp spice islands ground cloves
2 tsp spice islands pure vanilla extract

Directions:

Pour the half and half into a microwave safe mug and heat in microwave for 45 seconds.
Remove the mug from the microwave and place the tea bag in the mug to steep.
Mix butter for one minute with electric mixer on medium speed. Add powdered sugar, cinnamon, ginger, cardamom, cloves and vanilla extract. Mix at low speed. After powdered sugar is incorporated into the butter, increase speed to medium and add the tea infused half and half.
Add additional powder sugar if frosting needs a stiffer consistency.
Use immediately or store in a sealed container in the refrigerator up to one month.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	6894.02 Kcal (28864 kJ)
Calories from fat	3443.07 Kcal
		% Daily Value*
Total Fat	382.56g	589%
Cholesterol	255.22mg	85%
Sodium	6995.14mg	291%
Potassium	14843.19mg	316%
Total Carbs	825.28g	275%
Sugars	524.08g	2096%
Dietary Fiber	0.34g	1%
Protein	64.46g	129%
Vitamin C	0.3mg	1%
Vitamin A	1.1mg	38%
Iron	0.1mg	0%
Calcium	514.7mg	51%

Amount Per 100 g
Calories	495.07 Kcal (2073 kJ)
Calories from fat	247.25 Kcal
		% Daily Value*
Total Fat	27.47g	589%
Cholesterol	18.33mg	85%
Sodium	502.33mg	291%
Potassium	1065.91mg	316%
Total Carbs	59.26g	275%
Sugars	37.64g	2096%
Dietary Fiber	0.02g	1%
Protein	4.63g	129%
Vitamin A	0.1mg	38%
Calcium	37mg	51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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