Quick New Orleans Beignets Recipe

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Quick New Orleans Beignets
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Ingredients:

Directions:

  1. Flatten and stretch each roll slightly.
  2. Pour oil to the depth of 2 inches in fry pan; heat to 375°F.
  3. Fry 4 at a time in hot oil for 1 to 2 minutes or until golden, turning often. Drain on the paper towels.
  4. Sprinkle with powdered sugar.
  5. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7.85 Kcal (33 kJ)
Calories from fat 1.02 Kcal
% Daily Value*
Total Fat 0.11g 0%
Sodium 16.27mg 1%
Potassium 3.23mg 0%
Total Carbs 1.42g 0%
Dietary Fiber 0.09g 0%
Protein 0.26g 1%
Iron 0.1mg 0%
Calcium 2.6mg 0%
Amount Per 100 g
Calories 277 Kcal (1160 kJ)
Calories from fat 36 Kcal
% Daily Value*
Total Fat 4g 0%
Sodium 574mg 1%
Potassium 114mg 0%
Total Carbs 50g 0%
Dietary Fiber 3g 0%
Protein 9g 1%
Iron 3mg 0%
Calcium 91mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • good source of fiber

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