Directions:
- Using a 4 cup Pyrex measuring cup (must be microwaveable), add about 3 cups water. I prefer purified or bottled, room temp is best.
- Put the three tea bags in the water and lightly knead the bags to make sure they are soaked. Don't over do it or they could tear.
- Place the measuring cup into microwave and cook for 3 minutes. Depending on your power output you may increase or decrease the time.
- Let the tea steep for about 15 minutes.
- While it is steeping, cut an orange into 3-4 slices, throwing out the ends.
- Drop the slices into a 1 gallon pitcher.
- Add the sugar, covering the slices pretty good.
- (Sometimes I shake the pitcher to ensure the sugar coats the orange slices well)
- When tea had steeped and is still warm, pour over the orange/sugar and stir. Warm tea will help dissolve the sugar making a better blended product.
- Add water, not a full gallon as this will dilute the recipe. I use about 3/4 gallon. Stir well.
- Pour over lots of ice and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 64.87 Kcal (272 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 7.87mg | 0% | |
| Potassium | 36.7mg | 1% | |
| Total Carbs | 16.7g | 6% | |
| Sugars | 16.19g | 65% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 0.17g | 0% | |
| Vitamin C | 6.9mg | 12% | |
| Calcium | 43.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 15.95 Kcal (67 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.93mg | 0% | |
| Potassium | 9.02mg | 1% | |
| Total Carbs | 4.1g | 6% | |
| Sugars | 3.98g | 65% | |
| Dietary Fiber | 0.07g | 1% | |
| Protein | 0.04g | 0% | |
| Vitamin C | 1.7mg | 12% | |
| Calcium | 10.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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