Pumpkin Rum Pie Recipe

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Pumpkin Rum Pie
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Ingredients:

Directions:

  1. Preheat the oven to 375 degrees F.
  2. Partially bake the pie shell, according to the package directions.
  3. In the large bowl of an electric mixer, whisk the pumpkin puree, eggs, brown sugar, melted butter, 1 1/2 cups of the heavy cream, sour cream, cinnamon, ginger, cloves, nutmeg, salt, dark rum, and vanilla. Pour into the shell. Bake for 10 minutes, and then reduce the oven temperature to 300 degrees F. Continue baking for 35 to 45 minutes. Cool to room temperature and refrigerate until ready to serve.
  4. With the whisk attachment of an electric mixer, whip the remaining cup of heavy cream on high speed until the cream starts to froth. Gradually add the confectioners' sugar and whip on high until the cream stands in peaks. Either spoon or pipe the whipped cream around the edges of the pie and garnish with Praline Pecans.
  5. Pecan Praline Directions:.
  6. In a small skillet melt the butter and sugar over medium heat. Add the pecans, stirring until bubbly; about 5 minutes. Remove from the heat and pour onto aluminum foil. When the pecans are cool, crumble into small pieces and sprinkle the topping on top of the whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 663.33 Kcal (2777 kJ)
Calories from fat 402.09 Kcal
% Daily Value*
Total Fat 44.68g 69%
Cholesterol 186.28mg 62%
Sodium 94.11mg 4%
Potassium 253.03mg 5%
Total Carbs 61.04g 20%
Sugars 55.12g 220%
Dietary Fiber 2.14g 9%
Protein 6.86g 14%
Vitamin C 0.9mg 2%
Vitamin A 0.1mg 3%
Iron 1.6mg 9%
Calcium 125.9mg 13%
Amount Per 100 g
Calories 359.5 Kcal (1505 kJ)
Calories from fat 217.91 Kcal
% Daily Value*
Total Fat 24.21g 69%
Cholesterol 100.96mg 62%
Sodium 51mg 4%
Potassium 137.13mg 5%
Total Carbs 33.08g 20%
Sugars 29.88g 220%
Dietary Fiber 1.16g 9%
Protein 3.72g 14%
Vitamin C 0.5mg 2%
Vitamin A 0.1mg 3%
Iron 0.9mg 9%
Calcium 68.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.6
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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