Main
Recipes
Course
Desserts
Pumpkin Cake with Cream Cheese Glaze Recipe

Pumpkin Cake with Cream Cheese Glaze Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

273

Calories

Comments Print recipe

Ingredients:

Serving

1 1/2 cups granulated sugar
1/2 cup butter, softened
3/4 cup egg substitute
1 tsp vanilla extract
1 (15-oz) can pumpkin
3 cups sifted cake flour
1 tsp baking powder
1 tsp baking soda
1 tsp ground cinnamon
1/2 tsp salt
1/4 tsp ground ginger
1/4 tsp ground nutmeg
cooking spray
1/2 cup powdered sugar
1/2 cup (4 oz) 1/3- less-fat cream cheese, softened
1/2 tsp vanilla extract
3 tbsp fresh orange juice
garnish
fresh orange sections (optional)

Directions:

Preheat oven to 350°.
To prepare cake, place granulated sugar and butter in a large bowl; beat with a mixer at medium speed until well blended (about 5 minutes). Add egg substitute, 1/4 cup at a time, beating well after each addition. Beat in 1 teaspoon vanilla and pumpkin.
Lightly spoon flour into dry measuring cups; level with a knife. Combine the flour and next 6 ingredients (flour through nutmeg), stirring well with a whisk. Fold flour mixture into pumpkin mixture.
Spoon batter into a 10-inch tube pan coated with cooking spray. Bake at 350° for 55 minutes or until a wooden pick inserted in cake comes out clean. Cool in pan 10 minutes on a wire rack. Remove from pan; place on wire rack.
To prepare glaze, place powdered sugar and cream cheese in a bowl; beat with a mixer at medium speed until well blended. Beat in 1/2 teaspoon vanilla. Add orange juice, 1 tablespoon at a time, beating well after each addition. Drizzle warm cake with glaze. Cool completely on wire rack. Garnish with orange sections, if desired.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	272.62 Kcal (1141 kJ)
Calories from fat	106.37 Kcal
		% Daily Value*
Total Fat	11.82g	18%
Cholesterol	79.17mg	26%
Sodium	354.17mg	15%
Potassium	362.57mg	8%
Total Carbs	34.9g	12%
Sugars	29.78g	119%
Dietary Fiber	0.12g	0%
Protein	7.38g	15%
Vitamin C	1.7mg	3%
Vitamin A	0.1mg	2%
Iron	0.4mg	2%
Calcium	62.4mg	6%

Amount Per 100 g
Calories	429.98 Kcal (1800 kJ)
Calories from fat	167.77 Kcal
		% Daily Value*
Total Fat	18.64g	18%
Cholesterol	124.86mg	26%
Sodium	558.59mg	15%
Potassium	571.83mg	8%
Total Carbs	55.04g	12%
Sugars	46.97g	119%
Dietary Fiber	0.19g	0%
Protein	11.64g	15%
Vitamin C	2.7mg	3%
Vitamin A	0.1mg	2%
Iron	0.6mg	2%
Calcium	98.4mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Pumpkin Cake With Cream Cheese Glaze

Granulated sugar, Butter, softened, Liquid egg substitute and 15 more..
Pumpkin Apple Butter Muffins

Eggs, Honey, Pumpkin, Canola oil and 11 more..
Sweet Potato Bread or Muffins

Eggs, Sugar and 12 more..
Avon's End of Summer Sunday Morning Peach Coffee Cake

Brown sugar, Maple syrup, Peach yogurt and 16 more..
Zucchini Bread

Eggs, beaten, Sugar, Vegetable oil, Vanilla, Flour and 10 more..
Banana Almond Muffins

Unsalted butter, softened and 15 more..
Spiced Applesauce Cake

Butter or 1/3 cup margarine, Brown sugar, Egg and 12 more..
Maple Walnut Pumpkin Pie

Pumpkin, Eagle brand sweetened condensed milk, Eggs and 12 more..
Irish Coffee Brownies

Granulated sugar, Butter or 3/4 cup margarine, softened and 16 more..
Apple Walnut Muffins

Whole wheat flour, Baking powder, Baking soda and 9 more..