Protein Pumpkin Muffins Recipe

Posted by
Rate It!
Protein Pumpkin Muffins
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease muffin cups or line with paper muffin liners.
  2. In a large bowl, stir together protein powder, flour, salt, nutmeg, cinnamon and sugar. Add oil, applesauce, eggs, egg whites, pumpkin and water; stir well. Fold in walnuts. Spoon batter into prepared muffin cups.
  3. Bake in preheated oven for 16 minutes, or until a toothpick inserted into center of each muffin comes out clean.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2867.48 Kcal (12006 kJ)
Calories from fat 1637.33 Kcal
% Daily Value*
Total Fat 181.93g 280%
Cholesterol 200.61mg 67%
Sodium 2499.59mg 104%
Potassium 2664.19mg 57%
Total Carbs 213.26g 71%
Sugars 70.97g 284%
Dietary Fiber 23.25g 93%
Protein 114.85g 230%
Vitamin C 58.1mg 97%
Vitamin A 1.8mg 59%
Iron 19.8mg 110%
Calcium 1004.5mg 100%
Amount Per 100 g
Calories 336.53 Kcal (1409 kJ)
Calories from fat 192.16 Kcal
% Daily Value*
Total Fat 21.35g 280%
Cholesterol 23.54mg 67%
Sodium 293.35mg 104%
Potassium 312.67mg 57%
Total Carbs 25.03g 71%
Sugars 8.33g 284%
Dietary Fiber 2.73g 93%
Protein 13.48g 230%
Vitamin C 6.8mg 97%
Vitamin A 0.2mg 59%
Iron 2.3mg 110%
Calcium 117.9mg 100%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 71.7
    Points
  • 79
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top