Profiterole Dough (Rachael Ray) Recipe

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Profiterole Dough (Rachael Ray)
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Ingredients:

  • 6 tbsp butter (3/4 stick)
  • 1/2 tsp salt
  • 4 eggs

Directions:

  1. Preheat the oven to 400 degrees F.
  2. In a medium saucepan over medium-high heat, combine 1 cup water, the butter and salt. Heat until the butter has melted and the water is boiling.
  3. Add the flour and cook, stirring constantly with a wooden spoon, until the mixture thickens up and begins to create a dough ball in the center of the pan and the dough is completely pulling away from the sides of the pan, about 2 minutes.
  4. Transfer the dough to a mixing bowl or the bowl of a stand mixer fitted with the paddle attachment. On low speed, add the eggs one at a time, scraping the bowl well after each addition and beating until the bowl feels cool (the mixture should be very smooth and silky).
  5. Transfer the dough to a re-sealable plastic bag and cut about 1/2-inch off one corner. Using this as a piping bag, pipe the mixture into the desired shapes on a parchment-lined baking sheet. Bake until golden brown and puffed, about 40 minutes.
  6. Cook's Note: These pastries can be made a day or two ahead of time and kept in an airtight container at room temperature. If they feel soggy when you take them out, pop them into a 400 degree F oven for a couple of minutes until they crisp up again. Allow them to cool before filling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 54.9 Kcal (230 kJ)
Calories from fat 32.95 Kcal
% Daily Value*
Total Fat 3.66g 6%
Cholesterol 34.91mg 12%
Sodium 59.36mg 2%
Potassium 16.55mg 0%
Total Carbs 4.03g 1%
Dietary Fiber 0.16g 1%
Protein 1.51g 3%
Iron 0.2mg 1%
Calcium 5.8mg 1%
Amount Per 100 g
Calories 338.53 Kcal (1417 kJ)
Calories from fat 203.18 Kcal
% Daily Value*
Total Fat 22.58g 6%
Cholesterol 215.29mg 12%
Sodium 366.02mg 2%
Potassium 102.09mg 0%
Total Carbs 24.86g 1%
Dietary Fiber 0.96g 1%
Protein 9.31g 3%
Vitamin A 0.2mg 1%
Iron 1.2mg 1%
Calcium 35.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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