Princess Castle Cake Recipe

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Princess Castle Cake
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Ingredients:

Directions:

  1. Bake two loaf cakes, cool and trim so top is flat. (There should be enough cake batter left to fill a muffin tin)
  2. Cut one loaf cake in half widthwise. Using a bit of white icing to anchor place one half on top of whole loaf cake, and using more icing place other half on top of that.
  3. Freeze cake for 30-60 minutes,
  4. Crumb coat the cake with a thin layer of pink icing, return to freezer for 30 minutes.
  5. Meanwhile bake off cup cakes and let cool.
  6. Spread crumb coated cake with pink icing, until smooth and even.
  7. Remove muffin cup from one cup cake and cover all sides with pink icing, place on top and center of cake.
  8. Spread ice cream cones with white icing and roll in pink sugar. Place one cone on top of cupcake, the remaining two on each side of bottom layer of cake.
  9. Place sugar cubes on each corner of bottom and middle layers of cake.
  10. Pipe some white icing around cake and sprinkle with blue sugar for the moat.
  11. Use chocolate wafer cookies for the drawbridge and stawberry wafer cookies for doors and windows, trimming to desired size.
  12. Use writing icing to decorate, creating windows, doorknobs and anywhere else you want to spruce up the cake.
  13. Use remaining icing on cupcake tops.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.23 Kcal (855 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 406.07mg 17%
Potassium 107.28mg 2%
Total Carbs 46.89g 16%
Sugars 24.63g 99%
Protein 4.77g 10%
Calcium 66.8mg 7%
Amount Per 100 g
Calories 257 Kcal (1076 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 511mg 17%
Potassium 135mg 2%
Total Carbs 59g 16%
Sugars 31g 99%
Protein 6g 10%
Calcium 84mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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