Pressure Cooker Marmalade, Fast! Recipe

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Ingredients:

Serving

2 lbs lemons
2 -4 lbs sugar , to taste
water (or a mixture of the two in the minimum amount required by your pressure cooker's manufacturer) or citrus juice (or a mixture of the two in the minimum amount required by your pressure cooker's manufacturer)

Directions:

Thinly slice the clean fruit. A mandoline is ideal for the job. Remove end slices, as they are mostly bitter pith. Be careful to remove any seeds or pieces of seeds. Cut the slices into quarters. Weigh the prepared fruit; you will need to know the weight when it comes time to add the sugar.
Place the prepared fruit and the water or juice in the pressure cooker, lock down the lid, and bring it to pressure on high heat. Decrease the temperature and cook at high pressure for ten minutes. Remove from heat and allow pressure to dissipate naturally.
Calculate how much sugar to add. You will need to use one to two times the weight of the prepared raw fruit. Start with an equal amount, then add more to taste. Mix the sugar into the warm cooked fruit and stir to dissolve. Bring to a boil, and cook until the mixture reaches 212 degrees Fahrenheit, 100 degrees Celsius.
Fill clean, sterile jars, leaving 1/2 inch headspace, apply lids and rings and process in a boiling water bath for five minutes. If not processed in a boiling water bath it must be kept under refrigeration.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	462.95 Kcal (1938 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	3.78mg	0%
Potassium	106.57mg	2%
Total Carbs	120.18g	40%
Sugars	113.38g	454%
Dietary Fiber	2.27g	9%
Protein	0.76g	2%
Vitamin C	40.1mg	67%
Iron	0.8mg	4%
Calcium	20.8mg	2%

Amount Per 100 g
Calories	245 Kcal (1026 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	2mg	0%
Potassium	56.4mg	2%
Total Carbs	63.6g	40%
Sugars	60g	454%
Dietary Fiber	1.2g	9%
Protein	0.4g	2%
Vitamin C	21.2mg	67%
Iron	0.4mg	4%
Calcium	11mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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