Directions:
- Combine almonds and sugar in a small heavy saucepan. Cook over medium-low heat 19 minutes or until sugar is melted and mixture is golden brown, stirring constantly. Spoon mixture onto a lightly greased baking sheet; cool completely. Break into pieces.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1419.48 Kcal (5943 kJ) | ||
| Calories from fat | 864.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 96.06g | 148% | |
|---|---|---|---|
| Sodium | 36.24mg | 2% | |
| Potassium | 1196.24mg | 25% | |
| Total Carbs | 124.44g | 41% | |
| Sugars | 97.26g | 389% | |
| Dietary Fiber | 18.13g | 73% | |
| Protein | 38.06g | 76% | |
| Iron | 5.4mg | 30% | |
| Calcium | 428.7mg | 43% | |
| Amount Per 100 g | |||
| Calories | 523.31 Kcal (2191 kJ) | ||
| Calories from fat | 318.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.41g | 148% | |
|---|---|---|---|
| Sodium | 13.36mg | 2% | |
| Potassium | 441.01mg | 25% | |
| Total Carbs | 45.88g | 41% | |
| Sugars | 35.86g | 389% | |
| Dietary Fiber | 6.68g | 73% | |
| Protein | 14.03g | 76% | |
| Iron | 2mg | 30% | |
| Calcium | 158mg | 43% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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