Praline Sweet Potatoes Recipe

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Ingredients:

Serving

Directions:

Butter a casserole dish then preheat oven to 350.
In a mixing bowl combine sweet potatoes, sugar, vanilla extract, eggs and cream.
Blend well and spread evenly in casserole dish.
Prepare topping by combining butter, brown sugar, flour and pecans.
Mix until crumbly and sprinkle over sweet potato mixture then bake 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1090.29 Kcal (4565 kJ)
Calories from fat	625.57 Kcal
		% Daily Value*
Total Fat	69.51g	107%
Cholesterol	204.13mg	68%
Sodium	197.84mg	8%
Potassium	707.44mg	15%
Total Carbs	108.57g	36%
Sugars	63.27g	253%
Dietary Fiber	8.15g	33%
Protein	14.17g	28%
Vitamin C	9.4mg	16%
Vitamin A	0.2mg	6%
Iron	4.2mg	24%
Calcium	165.9mg	17%

Amount Per 100 g
Calories	290.51 Kcal (1216 kJ)
Calories from fat	166.68 Kcal
		% Daily Value*
Total Fat	18.52g	107%
Cholesterol	54.39mg	68%
Sodium	52.72mg	8%
Potassium	188.5mg	15%
Total Carbs	28.93g	36%
Sugars	16.86g	253%
Dietary Fiber	2.17g	33%
Protein	3.77g	28%
Vitamin C	2.5mg	16%
Vitamin A	0.1mg	6%
Iron	1.1mg	24%
Calcium	44.2mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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