Praline-Apple Bread Recipe

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Praline-Apple Bread
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Ingredients:

Directions:

  1. Preheat oven to 350°. Bake 1/2 cup pecans in a single layer in a shallow pan 6 to 8 minutes or until toasted and fragrant, stirring after 4 minutes.
  2. Beat sour cream and next 3 ingredients at low speed with an electric mixer 2 minutes or until blended.
  3. Stir together flour and next 3 ingredients. Add to sour cream mixture, beating just until blended. Stir in apples and 1/2 cup toasted pecans. Spoon batter into a greased and floured 9- x 5-inch loaf pan. Sprinkle with remaining 1 cup chopped pecans; lightly press pecans into batter.
  4. Bake at 350° for 1 hour to 1 hour and 5 minutes or until a wooden pick inserted into center comes out clean, shielding with aluminum foil after 50 minutes to prevent excessive browning. Cool in pan on a wire rack 10 minutes; remove from pan to wire rack.
  5. Bring butter and brown sugar to a boil in a 1-qt. heavy saucepan over medium heat, stirring constantly; boil 1 minute. Remove from heat, and spoon over top of bread; let cool completely (about 1 hour).
  6. Note: To freeze, cool bread completely; wrap in plastic wrap, then in aluminum foil. Freeze up to 3 months. Thaw at room temperature.
  7. Recipe from Debbie Grusska, Hobart, Indiana
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5841.71 Kcal (24458 kJ)
Calories from fat 3331.62 Kcal
% Daily Value*
Total Fat 370.18g 570%
Cholesterol 625.95mg 209%
Sodium 2021.55mg 84%
Potassium 3541.33mg 75%
Total Carbs 604.48g 201%
Sugars 356.6g 1426%
Dietary Fiber 46.44g 186%
Protein 75.76g 152%
Vitamin C 20.8mg 35%
Vitamin A 1.1mg 38%
Iron 17mg 95%
Calcium 978.9mg 98%
Amount Per 100 g
Calories 383.02 Kcal (1604 kJ)
Calories from fat 218.44 Kcal
% Daily Value*
Total Fat 24.27g 570%
Cholesterol 41.04mg 209%
Sodium 132.55mg 84%
Potassium 232.19mg 75%
Total Carbs 39.63g 201%
Sugars 23.38g 1426%
Dietary Fiber 3.05g 186%
Protein 4.97g 152%
Vitamin C 1.4mg 35%
Vitamin A 0.1mg 38%
Iron 1.1mg 95%
Calcium 64.2mg 98%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 146.9
    Points
  • 164
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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