Poor Man's Oyster Stew - Creamy Salsify Soup Recipe

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Poor Man's Oyster Stew - Creamy Salsify Soup
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Ingredients:

Directions:

  1. In a saucepan, bring the salsify and water to a boil over medium heat.
  2. Reduce heat; cover and simmer for 18-20 minutes or until tender but not mushy.
  3. Stir in cream, butter, salt and pepper.
  4. Cook and stir for 4 minutes or until butter is melted and cream is heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 208.36 Kcal (872 kJ)
Calories from fat 182.46 Kcal
% Daily Value*
Total Fat 20.27g 31%
Cholesterol 60.04mg 20%
Sodium 199.3mg 8%
Potassium 159.86mg 3%
Total Carbs 4.88g 2%
Sugars 0g 0%
Dietary Fiber 0.02g 0%
Protein 3.71g 7%
Vitamin C 1.2mg 2%
Vitamin A 0.1mg 2%
Calcium 146.9mg 15%
Amount Per 100 g
Calories 68.03 Kcal (285 kJ)
Calories from fat 59.57 Kcal
% Daily Value*
Total Fat 6.62g 31%
Cholesterol 19.6mg 20%
Sodium 65.07mg 8%
Potassium 52.19mg 3%
Total Carbs 1.59g 2%
Sugars 0g 0%
Dietary Fiber 0.01g 0%
Protein 1.21g 7%
Vitamin C 0.4mg 2%
Calcium 48mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

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